Strawberry Banana Bread

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    10 slices

  • Calories

    290 kcal

  • Course

    Breakfast, Bread

  • Cuisine

    American

Strawberry Banana Bread

Strawberry Banana Bread is the easiest quick bread recipe made with fresh strawberries and ripe bananas. Golden brown no-mixer quick bread ready in an hour!

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Ingredients

Servings
  • 2 ripe bananas
  • 1/2 cup vegetable oil
  • 1 cup sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup sour cream
  • 1 1/2 cups flour , plus 1 tablespoon divided
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup strawberries , chopped
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Instructions

  1. Preheat oven to 350 degrees and spray a 9x5 loaf pan with baking spray.
  2. In a large bowl, whisk together bananas, oil, sugar, eggs and vanilla until smooth.
  3. Whisk in sour cream until creamy and well combined.
  4. Sift together 1 ½ cup flour, baking soda and salt, whisking it until just combined.
  5. Toss strawberries in the remaining 1 tablespoon flour.
  6. Gently fold in the strawberries to the banana bread batter.
  7. Pour batter into the loaf pan and bake for 60 minutes or until a toothpick comes out clean.

Nutrition Information

Show Details
Calories 290kcal (15%) Carbohydrates 41g (14%) Protein 4g (8%) Fat 13g (20%) Saturated Fat 7g (35%) Cholesterol 63mg (21%) Sodium 329mg (14%) Potassium 155mg (4%) Fiber 1g (4%) Sugar 24g (48%) Vitamin A 418IU (8%) Vitamin C 11mg (12%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 10slices

Amount Per Serving

Calories 290 kcal

% Daily Value*

Calories 290kcal 15%
Carbohydrates 41g 14%
Protein 4g 8%
Fat 13g 20%
Saturated Fat 7g 35%
Cholesterol 63mg 21%
Sodium 329mg 14%
Potassium 155mg 3%
Fiber 1g 4%
Sugar 24g 48%
Vitamin A 418IU 8%
Vitamin C 11mg 12%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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