Strawberry Cheesecake Fluff
User Reviews
4.5
Strawberry Cheesecake Fluff
Description
Strawberry Cheesecake Fluff brings together Cool Whip and vanilla yogurt as a creamy base, enriched by instant cheesecake pudding mix which lends a smooth, fluffy consistency reminiscent of cheesecake filling. The fresh strawberries add bursts of fresh fruit flavor and a contrasting texture that keeps the dessert lively. After folding and chilling the mixture, stirring the berries in last preserves their shape and brightness, resulting in a simple yet refreshing no-bake dessert.
The fluff can serve as a quick treat on its own or as a topping or side for cakes and other desserts needing a light complement. Its cool, creamy texture and fruity notes make it appropriate for warmer weather or occasions requiring easy-to-make sweets.
Ingredients
- 8 ounces Cool Whip thawed (1 tub)
- 2 ½ cups vanilla yogurt
- 3.4 ounces cheesecake instant pudding mix (1 small box)
- 3 cups strawberries hulled and quartered
Instructions
- Fold the Cool Whip and vanilla yogurt together in a large mixing bowl. Sprinkle the pudding mix into the bowl and mix until well combined.
- Place the fluff into the refrigerator to chill for 15 minutes.
- Mix the fluff again to make sure the pudding is totally dissolved. Stir in the strawberries just before serving.
Nutrition Information
Show DetailsNutrition Facts
Serving: 3cups
Amount Per Serving
Calories 228 kcal
% Daily Value*
| Serving | 0.5cup | |
| Calories | 228kcal | 11% |
| Carbohydrates | 44g | 15% |
| Protein | 7g | 14% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 11mg | 4% |
| Sodium | 318mg | 13% |
| Potassium | 375mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 36g | 72% |
| Vitamin A | 119IU | 2% |
| Vitamin C | 43mg | 48% |
| Calcium | 227mg | 23% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.5
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