Strawberry Cheesecake Pudding Shots

User Reviews

5

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    6 shots

  • Calories

    98 kcal

  • Course

    Drinks

  • Cuisine

    American

Strawberry Cheesecake Pudding Shots

Strawberry Cheesecake Pudding Shots layer strawberry gelatin mixed with vodka and a creamy cheesecake flavored pudding combined with milk and vodka. Chilled in small glasses and topped with whipped cream and fresh strawberries, these shots offer a sweet, fruity, and creamy dessert cocktail with a smooth texture and bright strawberry flavor.

Description

This recipe begins by dissolving strawberry gelatin in boiling water, then cooling it before adding vodka for a boozy base. Separately, cheesecake-flavored instant pudding is blended with milk and vodka until thickened and smooth. Small shot glasses are first half filled with the strawberry gelatin mixture and refrigerated until set. Once firm, the cheesecake pudding mixture fills the remainder of the glass. The pudding layer adds richness and a creamy texture to contrast the fruity, jiggly gelatin.

The shots are served chilled and topped with whipped cream and a fresh strawberry slice, highlighting the strawberry and cheesecake flavors. This combination makes for a visually appealing and flavorful dessert shot, suitable for parties or festive occasions.

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Ingredients

Servings
  • 1 - 3 ounce strawberry gelatin dessert box
  • 3/4 cup of water
  • 1/4 cup vodka Smirnoff Strawberry
  • 1 cheesecake instant pudding small box, 3.4 ounces
  • 1 cup milk
  • 1/3 cup vodka Smirnoff Strawberry
  • 1 strawberries fresh, package

Instructions

  1. Bring the water to a boil, and add the Strawberry Jello.  Stir until the Jello is dissolved, and set aside to cool.
  2. In a medium bowl, mix the milk and a small box of Cheesecake Flavored Jello Instant Pudding, and whisk or stir until the pudding begins to thicken.
  3. When the Pudding is mixed smooth, and thick, stir in the 1/3 cup of Vodka, and mix until smooth.  Place in the refrigerator, and allow to cool.
  4. When the Strawberry Jello is cooled to room temperature, add 1/4 cup of the Vodka, and stir until well mixed.
  5. Place the small shot glasses on a cookie sheet, until full.
  6. Fill the small shot glasses half full with the Jello mixture, and place the cookie sheet in the refrigerator.  Allow cooling until Jello is set.
  7. When Jello is set, fill the shot glasses with the Cheesecake pudding.  When ready to serve, top with Whipped Cream, and a slice of fresh Strawberry.  Serve, and Enjoy!

Nutrition Information

Show Details
Calories 98kcal (5%) Carbohydrates 6g (2%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.05g (0%) Monounsaturated Fat 0.3g (2%) Cholesterol 5mg (2%) Sodium 40mg (2%) Potassium 65mg (1%) Fiber 0.04g (0%) Sugar 6g (12%) Vitamin A 66IU (1%) Vitamin C 1mg (1%) Calcium 51mg (5%) Iron 0.02mg (0%)

Nutrition Facts

Serving: 6shots

Amount Per Serving

Calories 98 kcal

% Daily Value*

Calories 98kcal 5%
Carbohydrates 6g 2%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.05g 0%
Monounsaturated Fat 0.3g 2%
Cholesterol 5mg 2%
Sodium 40mg 2%
Potassium 65mg 1%
Fiber 0.04g 0%
Sugar 6g 12%
Vitamin A 66IU 1%
Vitamin C 1mg 1%
Calcium 51mg 5%
Iron 0.02mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

12 reviews
Excellent

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