Strawberry Cobbler
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5.0
3 reviews
Excellent
Strawberry Cobbler
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Cobbler is one of the most classic desserts out there for a reason. This classic Southern version uses fresh, juicy strawberries to make a tangy, summery cobbler that might just become your new favorite cobbler ever!
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Ingredients
Strawberry Filling
- 5 cups sliced fresh strawberries (measured AFTER being hulled and sliced)
- 2/3 cup white sugar
- 1 teaspoon vanilla extract
- 1 tbsp lemon juice
Cobbler Topping
- 1 3/4 cup all-purpose flour
- 1/4 cup white sugar
- 4 teaspoons baking powder
- 1/2 cup salted butter softened
- 1 cup milk
Instructions
- Preheat your oven to 375°F
- Grease a 9×13 baking dish with butter and set aside. In a medium bowl, mix strawberries, sugar, vanilla and lemon juice, then place into the bottom of the pan.
Cobbler Topping
- In a small bowl whisk together the flour, sugar, and baking powder.
- Cut in the butter with a pastry blender or two forks until the mixture is coarse crumbs.
- Add in the milk stirring until the ingredients are combined. Drop the batter by rounded tablespoons over strawberry mixture like dumplings.
- Bake in the oven for 30-35 minutes, until the topping is golden brown and baked all the way through, and the strawberry filling is bubbling. If the topping cooks before the filling is bubbling, then place aluminum foil over the top to prevent it from overbrowning and continuing to bake.
- Remove and cool for 5 minutes before serving. Serve with vanilla ice cream on top.
Notes
- You can also top this dessert with a dollop of whipped cream.
Nutrition Information
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Calories
340kcal
(17%)
Carbohydrates
53g
(18%)
Protein
5g
(10%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
34mg
(11%)
Sodium
106mg
(4%)
Potassium
421mg
(12%)
Fiber
3g
(12%)
Sugar
29g
(58%)
Vitamin A
415IU
(8%)
Vitamin C
54mg
(60%)
Calcium
146mg
(15%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 340 kcal
% Daily Value*
| Calories | 340kcal | 17% |
| Carbohydrates | 53g | 18% |
| Protein | 5g | 10% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 34mg | 11% |
| Sodium | 106mg | 4% |
| Potassium | 421mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 29g | 58% |
| Vitamin A | 415IU | 8% |
| Vitamin C | 54mg | 60% |
| Calcium | 146mg | 15% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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