Strawberry Fruit Leather
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Strawberry Fruit Leather
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 6 oz strawberry cleaned and hulled, fresh
- agave to taste, or honey
Instructions
- Preheat the oven to 170 degrees. Place the racks in your oven in the center. Cover two baking sheets with parchment paper or silpat mats.
- Wash and hull the strawberries before placing them into a blender. Blend until smooth and creamy, then taste and add agave or honey as needed. Blend a little bit more to make sure it is well combined.
- Pour some of the strawberry mixture onto the center of the silpat mat. Using a rubber spatula, spread the mixture, adding more when needed, until a thin, even layer is formed. Repeat with the remaining baking sheet.
- Bake for 7-8 hours until the fruit is no longer tacky. Remove from the oven and let cool.
- Remove the fruit leather carefully from the parchment or silpat mat and place the smooth side down on the parchment paper.
- Cut the edges so they are straight, then cut into strips. Roll the strips and tie them with a string. Store in an airtight container. Enjoy.
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