Strawberry Milk Matcha Latte

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Strawberry Milk Matcha Latte

Crafted with ease and taste in mind, this recipe is a great choice.

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Ingredients

Servings

Strawberry Milk

  • 10 fl oz almond milk unsweetened vanilla
  • 1 1/2 cups strawberry 170 grams, chopped
  • 2 tbsp granulated sugar (25 grams)

Matcha

  • 5 fl oz water hot
  • 2 tsp matcha powder
  • 2 pumps Vanilla Syrup about 0.75 fl oz, Jordan's Skinny Syrups brand, sugar free

Instructions

  1. Add strawberries and sugar to a small pan and bring to a boil over medium heat. Lower heat to a simmer for 5 minutes or until strawberries are tender. Remove from heat.
  2. Add milk to the strawberries and blend with an immersion blender until smooth. Set aside.
  3. Using a matcha whisk or milk frother, whisk matcha into the hot water until smooth and no lumps remain. Mix in vanilla syrup, if desired.
  4. Add ice to 2 serving glasses. Divide strawberry milk evenly between the glasses, then gently pour the prepared matcha over the strawberry milk. Serve immediately.

Notes

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Nutrition Information

Show Details
Serving 11fl oz Calories 103kcal (5%) Carbohydrates 22g (7%) Protein 1g (2%) Fat 2g (3%) Sodium 73mg (3%) Potassium 237mg (5%) Fiber 2g (8%) Sugar 17g (34%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 103 kcal

% Daily Value*

Serving 11fl oz
Calories 103kcal 5%
Carbohydrates 22g 7%
Protein 1g 2%
Fat 2g 3%
Sodium 73mg 3%
Potassium 237mg 5%
Fiber 2g 8%
Sugar 17g 34%

* Percent Daily Values are based on a 2,000 calorie diet.

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