Strawberry Spinach and Asparagus Salad
User Reviews
4.9
45 reviews
Excellent
Strawberry Spinach and Asparagus Salad
Report
Strawberry, spinach and asparagus salad is made with fresh spring veggies, strawberries, almonds and goat cheese! An easy, beautiful and flavorful spring salad!
Share:
Ingredients
- 2 cups asparagus fresh, cut into 1 inch pieces
- 2 heaping cups spinach fresh
- 2 cups strawberry sliced in half, fresh
- 1 spring onion chopped, large
- 1/2 cup pea shoots
- 2 tablespoons almonds sliced
- 1 ounce goat cheese crumbled
- lemon juice juice from 1/2 lemon
- 2 tablespoons olive oil
- 1 tablespoon honey
- salt to taste, freshly ground
- black pepper to taste, freshly ground
Instructions
- Bring a large pot of water mixed with a teaspoon of salt to a boil over medium heat. Set aside a bowl of iced water. Add the asparagus to the boiling water and cook for 2 or 3 minutes. Drain the asparagus and immediately add it to the ice water.
- In a large bowl combine asparagus, spinach, strawberries, onion, pea shoots, almonds and goat cheese. In a small bowl, whisk together the lemon juice, olive oil, honey, salt and pepper. Pour dressing over salad and toss lightly to coat.
Notes
- Omit the goat cheese to make dairy free.
- Store in the refrigerator for up to 3 days.
- You can find pea shoots at your local farmers market or grocery store. You can omit them, if desired.
Nutrition Information
Show Details
Serving
0g
Calories
172kcal
(9%)
Carbohydrates
14g
(5%)
Protein
5g
(10%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Cholesterol
3mg
(1%)
Sodium
46mg
(2%)
Potassium
364mg
(8%)
Fiber
4g
(16%)
Sugar
9g
(18%)
Vitamin A
2135IU
(43%)
Vitamin C
72.8mg
(81%)
Calcium
66mg
(7%)
Iron
2.4mg
(13%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 172 kcal
% Daily Value*
| Serving | 0g | |
| Calories | 172kcal | 9% |
| Carbohydrates | 14g | 5% |
| Protein | 5g | 10% |
| Fat | 11g | 17% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 3mg | 1% |
| Sodium | 46mg | 2% |
| Potassium | 364mg | 8% |
| Fiber | 4g | 16% |
| Sugar | 9g | 18% |
| Vitamin A | 2135IU | 43% |
| Vitamin C | 72.8mg | 81% |
| Calcium | 66mg | 7% |
| Iron | 2.4mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
45 reviews
Excellent
Other Recipes