Stuffed Peppers Recipe with Cornbread Crust Recipe
User Reviews
5
2 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
20 mins
-
Total Time
25 mins
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Servings
6
-
Calories
471 kcal
-
Course
Main Course
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Cuisine
American
Stuffed Peppers Recipe with Cornbread Crust Recipe
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Stuffed peppers make a flavorful weeknight-friendly dish that the whole family loves. Top them with a cheesy cornbread topping and you better believe they disappear in a flash!
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Ingredients
- 6 medium bell pepper cut in half and deseeded
- 2 pounds ground beef
- 1 tablespoon Worcestershire sauce
- 1/2 /2 medium onion diced
- 2 cloves garlic minced
- 1 teaspoon oregano dried
- 1/2 /2 teaspoon kosher salt
- 1 package cornbread mix
- 1 large egg
- 1/2 /2 cup buttermilk
- 1 cup Parmesan Cheese grated
- 1/2 /2 cup parsley chopped, fresh
Instructions
- Preheat oven 350º F.
- Place pepper halves, open side up, into a medium skillet or casserole dish.
- Brown ground beef with the Worcestershire sauce in a large skillet over medium heat. Remove from heat and drain any drippings from the skillet. Stir in onion, garlic, oregano and salt. Spoon ground beef mixture into the openings of the peppers.
- Mix together cornbread mix, egg, buttermilk, Parmesan, and parsley. Spoon over top of filled peppers and bake until cornbread topping has cooked through and lightly browned, about 14 - 15 minutes. Remove from oven and serve.
Nutrition Information
Show Details
Calories
471kcal
(24%)
Carbohydrates
37g
(12%)
Protein
40g
(80%)
Fat
17g
(26%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
5g
(25%)
Trans Fat
1g
(50%)
Cholesterol
129mg
(43%)
Sodium
931mg
(39%)
Potassium
513mg
(11%)
Fiber
5g
(20%)
Sugar
13g
(26%)
Vitamin A
1138IU
(23%)
Vitamin C
104mg
(116%)
Calcium
269mg
(27%)
Iron
8mg
(44%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 471 kcal
% Daily Value*
| Calories | 471kcal | 24% |
| Carbohydrates | 37g | 12% |
| Protein | 40g | 80% |
| Fat | 17g | 26% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 129mg | 43% |
| Sodium | 931mg | 39% |
| Potassium | 513mg | 11% |
| Fiber | 5g | 20% |
| Sugar | 13g | 26% |
| Vitamin A | 1138IU | 23% |
| Vitamin C | 104mg | 116% |
| Calcium | 269mg | 27% |
| Iron | 8mg | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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