
Stuffed Zucchini with Turkey Sausage
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
40 mins
-
Servings
4 servings
-
Calories
150 kcal
-
Course
Main Course
-
Cuisine
American

Stuffed Zucchini with Turkey Sausage
Report
Stuffed zucchini with turkey Italian sausage, sun-dried tomatoes, and spinach is a healthy keto or paleo dinner recipe
Share:
Ingredients
- 4 medium zucchini squash
- 1 Tbsp avocado oil
- 1/2 cup yellow onion chopped
- 1/2 lb turkey italian sausage
- 2 cloves garlic minced
- 1/3 cup sun-dried tomatoes
- 2 cups baby spinach
- 1/8 tsp red pepper flakes optional
- 1/4 cup fresh parsley or 2 tsp dried
- 1/4 tsp sea salt to taste
Add to Shopping List
Instructions
- Preheat the oven to 425 degrees F.
- Cut the tip and tail off of the zucchini and slice in half length-wise. Scoop the seeds out of the zucchini, leaving 1/4 to 1/2 inch of flesh around the edges. Save the insides for the stuffing mixture (don't throw them away!).
- Place zucchini halves in a large casserole dish cut-side up and lightly coat with avocado oil. Sprinkle with sea salt and pepper.
- In a large skillet, heat the avocado oil. Add the chopped onion and saute, stirring occasionally, until onion is translucent, about 5 minutes. Add the ground turkey sausage, leaving it in a solid chunk. Brown for 3 minutes, then flip and brown for another 3 minutes.
- Use a spatula to chop the Italian sausage into smaller pieces. Stir in the zucchini innards and seeds, along with the rest of the ingredients. Cover and cook 3 to 5 minutes, until sausage is cooked through.
- Scoop the turkey mixture into the zucchini boats. Bake on the center rack of the preheated oven for 20 to 25 minutes, until zucchini reaches desired done-ness. Serve with any of your favorite side dishes and enjoy!
Nutrition Information
Show Details
Serving
1of 4
Calories
150kcal
(8%)
Carbohydrates
9g
(3%)
Protein
10g
(20%)
Fat
9g
(14%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 150 kcal
% Daily Value*
Serving | 1of 4 | |
Calories | 150kcal | 8% |
Carbohydrates | 9g | 3% |
Protein | 10g | 20% |
Fat | 9g | 14% |
Fiber | 2g | 8% |
Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
Lamb Sausage - Sausage Links
Mediterranean, Greek, American, Middle Eastern, Turkish
5.0
(30 reviews)
Chicken Sausage and Zucchini Stir-Fry (Simple Skillet Meal)
Asian, American, International
0.0
(0 reviews)