Sugar-Free Apricot Vinaigrette Dressing

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    6

  • Calories

    126 kcal

  • Course

    Condiments

  • Cuisine

    American

Sugar-Free Apricot Vinaigrette Dressing

A perfect combination of sweet and tangy flavors are blended together to create this delicious apricot vinaigrette. It's amazing on salads or as a marinade!

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Ingredients

Servings
  • ¼ cup apricot jam sugar-free
  • ¼ cup olive oil
  • 3 tablespoons apple cider vinegar
  • 1 teaspoon Dijon mustard
  • lime juice juice of ½ lime
  • 2 teaspoons shallot minced
  • Pinch salt

Instructions

  1. Add all the dressing ingredients to the mini chopper bowl that comes with an immersion blender.
  2. Pulse until the dressing has emulsified, then pour over your salad and serve. Store in the fridge in an airtight jar for 5-7 days.

Nutrition Information

Show Details
Calories 126kcal (6%) Carbohydrates 1g (0%) Fat 14g (22%) Saturated Fat 2g (10%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 126 kcal

% Daily Value*

Calories 126kcal 6%
Carbohydrates 1g 0%
Fat 14g 22%
Saturated Fat 2g 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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