Sugar Free Cranberry Sauce (Keto)
User Reviews
5
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Cook Time
10 mins
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Total Time
10 mins
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Servings
6
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Calories
24 kcal
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Course
Condiments
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Cuisine
British
Sugar Free Cranberry Sauce (Keto)
Description
Sugar Free Cranberry Sauce (Keto) begins with combining cranberries, a powdered sweetener substitute for sugar, water, and optionally brandy in a pot brought to a boil. Simmering on medium heat allows the cranberries to pop and the sauce to reduce and thicken as water evaporates. The cooked sauce will develop a bright, slightly chunky consistency typical of traditional cranberry sauce but without sugar.
The sauce balances the natural tartness of cranberries with the sweetness of the sweetener, creating a flavorful condiment suitable for low-carb or keto diets. Optional flavor variations include adding vanilla extract, cinnamon, or orange zest to adjust aromatics and depth.
This sauce makes about 6 servings of 2 tablespoons each, with approximately 7 grams net carbs per serving. It is a suitable alternative for those managing carbohydrate intake who want a festive cranberry addition.
Ingredients
- 12 oz cranberries 350g, fresh or frozen
- 1 cup powdered sweetener 150g (use ¾ cup if you prefer more tartness)
- 1 tablespoon brandy optional
- ¼ cup water 60ml
Instructions
- Place all ingredients in a pot. Bring to the boil.
- Reduce to a medium heat and cook for around 10 minutes, stirring occasionally.
- Remove from the heat once the cranberries have popped and the liquid is reducing. The sauce will thicken further as it cools.
Notes
- Variations include adding 1 teaspoon vanilla extract, 1 teaspoon cinnamon or a cinnamon stick, or 1 tablespoon orange zest to enhance flavor.
- The sauce yields about 250 grams total and serves 6 portions of 2 tablespoons each.
- Using fresh or frozen cranberries is equally effective; frozen cranberries do not require thawing before cooking.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 24 kcal
% Daily Value*
| Serving | 50g | |
| Calories | 24kcal | 1% |
| Total Carbohydrates | 6.1g | 2% |
| Protein | 0.2g | 0% |
| Fat | 0.1g | 0% |
| Sodium | 1mg | 0% |
| Potassium | 44mg | 1% |
| Fiber | 2.4g | 10% |
| Sugar | 2.2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.