Summer Garden Salad

User Reviews

5

3 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    2

  • Calories

    505 kcal

  • Course

    Salad

  • Cuisine

    American

Summer Garden Salad

This summer garden salad recipe takes advantage of what's in season - greens, nectarines, grapes, radishes, blueberries, cucumber and pistachios.

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Ingredients

Servings
  • 4 cups salad greens mixed
  • 1 white nectarine sliced
  • 10 grapes halved
  • 2 radish sliced
  • 1/4 cup blueberries
  • 1/2 cucumber peeled, sliced and halved
  • 1/4 cup pistachio

Dressing

  • 1/3 cup olive oil
  • 1/4 cup lemon juice
  • 1 tsp honey
  • 1 tsp Dijon mustard
  • 1/2 tsp lemon zest
  • salt to taste
  • black pepper to taste

Instructions

  1. Place all ingredients in a large bowl (except the pistachios) and mix together.
  2. Divide the salad evenly between two plates. Add the pistachios on top.
  3. Mix together the salad dressing ingredients in a small bowl. Drizzle the salad dressing on top.

Nutrition Information

Show Details
Calories 505kcal (25%) Carbohydrates 28g (9%) Protein 5g (10%) Fat 43g (66%) Saturated Fat 5g (25%) Sodium 54mg (2%) Potassium 619mg (13%) Fiber 3g (12%) Sugar 17g (34%) Vitamin A 1260IU (25%) Vitamin C 41.3mg (46%) Calcium 37mg (4%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 505 kcal

% Daily Value*

Calories 505kcal 25%
Carbohydrates 28g 9%
Protein 5g 10%
Fat 43g 66%
Saturated Fat 5g 25%
Sodium 54mg 2%
Potassium 619mg 13%
Fiber 3g 12%
Sugar 17g 34%
Vitamin A 1260IU 25%
Vitamin C 41.3mg 46%
Calcium 37mg 4%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

3 reviews
Excellent

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