Sun Dried Tomato Tapenade
User Reviews
5.0
3 reviews
Excellent
Sun Dried Tomato Tapenade
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Sun Dried Tomato Tapenade is an easy and delicious 4 ingredient spread that comes together in minutes and is perfect with crusty bread or crackers.
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Ingredients
- 12 ounces oil packed sun dried tomatoes drained
- 1/2 cup extra virgin olive oil plus more as needed
- 1 cup parmigiano reggiano grated
- 1/2 packed cup basil leaves
Instructions
- Place the drained sun dried tomatoes, basil leaves, and extra virgin olive oil into a food processor and pulse until combined. If too thick, add more olive oil a bit at a time and pulse.
- Place the tapenade in a bowl and mix in the grated parmesan cheese. Taste test and adjust salt if required. Serve with crackers or crostini. Enjoy!
Notes
- Either dry-packed sun dried tomatoes or oil-packed can be used. Just drain the oil-packed if using.
- Leftovers can be saved for up to 3 days in the fridge.
Nutrition Information
Show Details
Calories
234kcal
(12%)
Carbohydrates
13.6g
(5%)
Protein
7.9g
(16%)
Fat
18.4g
(28%)
Saturated Fat
4.3g
(22%)
Cholesterol
11mg
(4%)
Sodium
286mg
(12%)
Potassium
885mg
(25%)
Fiber
3.3g
(13%)
Calcium
175mg
(18%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 234 kcal
% Daily Value*
| Calories | 234kcal | 12% |
| Carbohydrates | 13.6g | 5% |
| Protein | 7.9g | 16% |
| Fat | 18.4g | 28% |
| Saturated Fat | 4.3g | 22% |
| Cholesterol | 11mg | 4% |
| Sodium | 286mg | 12% |
| Potassium | 885mg | 19% |
| Fiber | 3.3g | 13% |
| Calcium | 175mg | 18% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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