Super Seed Chocolate Protein Bars

User Reviews

5

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    8

  • Calories

    180 kcal

  • Course

    Snacks

  • Cuisine

    American

Super Seed Chocolate Protein Bars

These protein bars combine a mixture of seeds—pumpkin, chia, flax, hemp, and sesame—with melted chocolate, coconut oil, and maple syrup to create a dense, chocolatey bar with a variety of textures. An optional protein powder boosts nutrition. They set in the refrigerator for convenient snacking that balances sweetness and nuttiness with rich chocolate.

Description

Super Seed Chocolate Protein Bars blend solid coconut oil, maple syrup, and almond milk, heated just until bubbling, with melted semi-sweet chocolate to form a rich base. Adding vanilla and a pinch of salt rounds the flavor. Ground mixed seeds provide crunch, nutrition, and texture variation, while the sesame seeds contribute an additional layer of nuttiness.

Protein powder is optional; including it increases the protein content and thickens the mixture for firmer bars. Once combined, the mix is spread evenly on parchment and chilled until fully solidified. After setting, the bars are sliced and kept refrigerated for freshness.

These bars offer a portable, refrigerated treat combining chocolate flavor with the healthful aspects of seeds and optional protein powder. They can also be individually wrapped for convenience. Variations might include adding warming spices such as cinnamon, ginger, cloves, or even chili for subtle heat.

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Ingredients

Servings
  • 1 Tbsp coconut oil solid
  • 2 Tbsp maple syrup
  • 2 Tbsp almond milk or other non-dairy milk
  • 1/3 cup semi-sweet chocolate chips or dark chocolate
  • 1/2 tsp vanilla extract
  • salt a pinch
  • 2 Tbsp pumpkin seeds or sunflower seeds
  • 2 Tbsp chia seeds
  • 2 Tbsp flax seeds
  • 2 Tbsp hemp seed or sunflower or almond meal or other seeds
  • 1/4 cup sesame seeds or use hemp seeds for more protein
  • 4 tbsp protein powder optional, add more seeds if omitting protein powder to get thicker bars, of choice, or more
  • cinnamon ginger, cloves, chili, for variations

Instructions

  1. In a pan, heat the coconut oil, maple and almond milk. Switch off heat once it starts to bubble.
  2. Add the chocolate and mix. Let sit for 2 minute and then whisk until melted and smooth.
  3. Add the vanilla and salt and mix in.
  4. Pulse the pumpkin, chia, flax and hemp in a blender to make a coarse meal.
  5. Add the seed mixture and sesame seeds to the melted chocolate. Mix to combine.
  6. Add protein powder if using and mix.
  7. Spread on parchment using a spatula. Chill until set. slice and keep refrigerated for weeks.
  8. Or wrap individually and carry.

Notes

  • Keep bars refrigerated to maintain firmness and freshness for several weeks.
  • Protein powder can be adjusted or omitted; add more seeds to keep bars thick if omitting protein powder.
  • Consider incorporating spices like cinnamon or ginger for taste variations.

Nutrition Information

Show Details
Calories 180kcal (9%) Carbohydrates 12g (4%) Protein 6g (12%) Fat 12g (18%) Saturated Fat 3g (15%) Sodium 61mg (3%) Potassium 148mg (3%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 155IU (3%) Vitamin C 1.7mg (2%) Calcium 123mg (12%) Iron 2.8mg (16%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 180 kcal

% Daily Value*

Calories 180kcal 9%
Carbohydrates 12g 4%
Protein 6g 12%
Fat 12g 18%
Saturated Fat 3g 15%
Sodium 61mg 3%
Potassium 148mg 3%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 155IU 3%
Vitamin C 1.7mg 2%
Calcium 123mg 12%
Iron 2.8mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

15 reviews
Excellent

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