Sweet and Sour Tilapia

User Reviews

4.0

3 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    3 people

  • Calories

    1063 kcal

  • Course

    Main Course

  • Cuisine

    Filipino

Sweet and Sour Tilapia

Crispy Fried Tilapia cooked in a tasty sweet and sour sauce.

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Ingredients

Servings
  • 2 pieces tilapia cleaned
  • 2 tablespoons Knorr Liquid Seasoning
  • 1 piece red bell pepper julienne
  • 1 piece green bell pepper julienne
  • 1 piece carrot julienne
  • 5 cloves garlic crushed
  • 1 piece onion sliced
  • 2 thumbs ginger julienne
  • 2 tablespoons cornstarch
  • 2 cups water
  • 5 1/2 tablespoons white vinegar
  • 8 tablespoons tomato ketchup
  • 7 tablespoons white sugar
  • 1 ¼ cup cooking oil
  • Salt and ground black pepper to taste
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Instructions

  1. Apply Knorr Liquid Seasoning all over the tilapia. Let it stand for 10 minutes so that the fish can absorb the flavor of the seasoning.
  2. Heat around 1 cup of cooking oil in a pan. Once the oil gets hot, fry the fish until the color turns golden brown. Flip to fry the opposite side. Remove from the pan. Place on a clean plate. Set aside.
  3. Make the sauce by heating 3 tablespoons of cooking oil in a cooking pot. Saute onion and garlic for 10 seconds. Add ginger. Saute for 12 seconds.
  4. Pour white vinegar and water. Let boil.
  5. Add tomato ketchup. Stir until it completely dilutes in the mixture.
  6. Add sugar. Stir until the sugar gets fully incorporated.
  7. Put carrots and bell peppers. Cook for 3 minutes.
  8. Combine cornstarch and 3 tablespoons water. Mix well. Pour into the cooking pot. Stir until sauce thickens.
  9. Season with salt and ground black pepper. Add a piece of tilapia and cook for 3 minutes.
  10. Transfer to a serving plate. Serve with rice. Share and enjoy!

Nutrition Information

Show Details
Calories 1063kcal (53%) Carbohydrates 55g (18%) Protein 4g (8%) Fat 94g (145%) Saturated Fat 7g (35%) Cholesterol 1mg (0%) Sodium 1062mg (44%) Potassium 443mg (13%) Fiber 3g (12%) Sugar 42g (84%) Vitamin A 4991IU (100%) Vitamin C 90mg (100%) Calcium 39mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 3people

Amount Per Serving

Calories 1063 kcal

% Daily Value*

Calories 1063kcal 53%
Carbohydrates 55g 18%
Protein 4g 8%
Fat 94g 145%
Saturated Fat 7g 35%
Cholesterol 1mg 0%
Sodium 1062mg 44%
Potassium 443mg 9%
Fiber 3g 12%
Sugar 42g 84%
Vitamin A 4991IU 100%
Vitamin C 90mg 100%
Calcium 39mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.0

3 reviews
Good

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