Sweet and Spicy Brisket Baked Beans
User Reviews
5
2 reviews
Excellent
Sweet and Spicy Brisket Baked Beans
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Sweet and Spicy Brisket Baked Beans make a delicious side dish!
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Ingredients
- 3 1/2 /2 cups baked beans prepared or 1 (28-ounce) can
- 1 onion chopped
- 1/2 /2 tablespoon mustard stone ground
- 1/4 /4 cup molasses
- 1 pound brisket chopped, smoked
- 3 tablespoons ketchup
- 1 bell pepper seeded and chopped
- 2 jalapeno pepper seeded and chopped
- salt
- black pepper
Instructions
- Preheat oven to 325º
- Empty prepared baked beans into a medium size pot.
- Add remaining ingredients and cook until reaches a low simmer.
- Place in oven and bake for 45 minutes.
- Remove from oven and allow to cool for about 5-10 minutes before serving.
Nutrition Information
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Calories
110kcal
(6%)
Carbohydrates
23g
(8%)
Protein
4g
(8%)
Fat
1g
(2%)
Saturated Fat
0.5g
(3%)
Polyunsaturated Fat
0.2g
(1%)
Monounsaturated Fat
1g
(5%)
Cholesterol
5mg
(2%)
Sodium
351mg
(15%)
Potassium
383mg
(8%)
Fiber
5g
(20%)
Sugar
7g
(14%)
Vitamin A
356IU
(7%)
Vitamin C
18mg
(20%)
Calcium
58mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 110 kcal
% Daily Value*
| Calories | 110kcal | 6% |
| Carbohydrates | 23g | 8% |
| Protein | 4g | 8% |
| Fat | 1g | 2% |
| Saturated Fat | 0.5g | 3% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 5mg | 2% |
| Sodium | 351mg | 15% |
| Potassium | 383mg | 8% |
| Fiber | 5g | 20% |
| Sugar | 7g | 14% |
| Vitamin A | 356IU | 7% |
| Vitamin C | 18mg | 20% |
| Calcium | 58mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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