Sweet and Spicy Chicken Zoodles

User Reviews

3.7

9 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    2

  • Calories

    272 kcal

  • Course

    Main Course

  • Cuisine

    American

Sweet and Spicy Chicken Zoodles

These sweet and spicy chicken zoodles are a quick and easy low-carb recipe that's fresh and flavorful. Ready in 15 minutes!

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Ingredients

Servings
  • 2-3 boneless, skinless chicken breasts cut into bite-size pieces
  • 1 tablespoon olive oil
  • 2 medium zucchini spiralized on medium setting
  • 2 cloves garlic minced
  • 2 tablespoons Sriracha sauce or more to taste
  • 2 tablespoons hoisin sauce
  • 1 tablespoon soy sauce
  • Juice of 1/2 lime
  • red pepper flakes to taste
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Instructions

  1. Prep your chicken and add it to a large skillet along with the olive oil. Stir until chicken is coated. Cook over medium-high heat, stirring often, for 5-7 minutes, or until it's cooked through (don't overcook). 
  2. Meanwhile, spiralize the zucchini then add the garlic, sriracha, hoisin sauce, soy sauce, lime juice, and red pepper flakes to a small bowl and whisk together.
  3. When the chicken is about done, pour the sauce into the skillet. Stir to coat the chicken then cook for about a minute. 
  4. Add the zucchini noodles to the skillet and toss for a minute or two until they're warmed through. Serve immediately. 

Notes

  • This is the spiralizer I used to make this recipe.
  • Nutritional information is provided as a courtesy only and should be construed as an estimate rather than a guarantee. Ingredients can vary and Salt & Lavender makes no guarantees to the accuracy of this information.

     

Nutrition Information

Show Details
Calories 272kcal (14%) Carbohydrates 16g (5%) Protein 28g (56%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Trans Fat 0.01g Cholesterol 73mg (24%) Sodium 1253mg (52%) Potassium 1007mg (29%) Fiber 3g (12%) Sugar 10g (20%) Vitamin A 452IU (9%) Vitamin C 49mg (54%) Calcium 52mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 272 kcal

% Daily Value*

Calories 272kcal 14%
Carbohydrates 16g 5%
Protein 28g 56%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Trans Fat 0.01g 1%
Cholesterol 73mg 24%
Sodium 1253mg 52%
Potassium 1007mg 21%
Fiber 3g 12%
Sugar 10g 20%
Vitamin A 452IU 9%
Vitamin C 49mg 54%
Calcium 52mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.7

9 reviews
Good

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