Sweet and Spicy Slow Cooker Chicken

User Reviews

4.7

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    6 hrs

  • Total Time

    6 hrs 10 mins

  • Servings

    4 servings

  • Calories

    233 kcal

  • Course

    Main Course

  • Cuisine

    American

Sweet and Spicy Slow Cooker Chicken

Crafted with ease and taste in mind, this recipe is a great choice.

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Ingredients

Servings
  • 1 pound chicken breast boneless skinless
  • 1 (14.5-ounce) (14.5-ounce) can diced tomatoes undrained, petite or regular size
  • cup brown sugar
  • ¼ teaspoon red pepper flakes crushed, see note

Instructions

  1. Place the chicken in the bottom of the slow cooker. In a small bowl, combine the tomatoes, brown sugar and red pepper flakes. Pour over the chicken. Cover the slow cooker and cook on high for 4-6 hours or on low for 8-9 hours.
  2. Remove the chicken to a cutting board and shred with two forks. Return to the slow cooker and mix the chicken with the juices from the tomato/brown sugar sauce. Season with salt and pepper to taste.
  3. Serve in flour tortillas with toppings of choice: lettuce, sour cream, cheese, avocados, etc.

Notes

  • Red Pepper: add more if you like extra heat – with 1/4 tsp. it is mild enough for my kids to eat it up but spicy enough to help offset the sweetness
  • Liquid: leaving the tomatoes undrained makes for a fairly juicy chicken mixture. If you don’t want the finished shredded chicken mixture to be quite as liquidy, slightly drain the tomatoes before using them.
  • Quantity: also, I nearly always double or triple this recipe because it freezes so well.
  • Freezable Meal: I freeze the leftovers in a freezer-safe container and let thaw in the refrigerator overnight before serving the next day. I reheat over medium-low heat in a saucepan on the stove.

Nutrition Information

Show Details
Serving 1 Serving Calories 233kcal (12%) Carbohydrates 26g (9%) Protein 26g (52%) Fat 3g (5%) Saturated Fat 1g (5%) Cholesterol 73mg (24%) Sodium 279mg (12%) Fiber 2g (8%) Sugar 22g (44%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 233 kcal

% Daily Value*

Serving 1 Serving
Calories 233kcal 12%
Carbohydrates 26g 9%
Protein 26g 52%
Fat 3g 5%
Saturated Fat 1g 5%
Cholesterol 73mg 24%
Sodium 279mg 12%
Fiber 2g 8%
Sugar 22g 44%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

6 reviews
Excellent

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