Sweet Chili Salmon

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    17 mins

  • Servings

    4 people

  • Calories

    307 kcal

  • Course

    Main Course

  • Cuisine

    Thai

Sweet Chili Salmon

This Sweet Chili Salmon comes together in just 20 minutes with 2 ingredients and produces a salmon that is perfectly juicy, tangy and sweet with just a touch of spice.

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Ingredients

Servings
  • 4 salmon fillets
  • ½ cup Sweet chili sauce
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Instructions

  1. Place salmon fillets on a greased sheet pan.
  2. Brush salmon fillets with sweet chili sauce.
  3. Bake salmon at 425 for 12 minutes, or until salmon is cooked through and flakes easily with a fork.
  4. Brush salmon with extra sweet chili sauce and serve immediately.
Equipments used:

Notes

  • You can absolutely use frozen salmon for this recipe, simply thaw it first following the package directions.

Nutrition Information

Show Details
Calories 307kcal (15%) Carbohydrates 16g (5%) Protein 34g (68%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g Monounsaturated Fat 4g Cholesterol 94mg (31%) Sodium 394mg (16%) Potassium 833mg (24%) Fiber 0.2g (1%) Sugar 15g (30%) Vitamin A 68IU (1%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 307 kcal

% Daily Value*

Calories 307kcal 15%
Carbohydrates 16g 5%
Protein 34g 68%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 4g 20%
Cholesterol 94mg 31%
Sodium 394mg 16%
Potassium 833mg 18%
Fiber 0.2g 1%
Sugar 15g 30%
Vitamin A 68IU 1%
Calcium 20mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

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Overall Rating

5.0

3 reviews
Excellent

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