Sweet Corn and Bacon Chicken Salad
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Sweet Corn and Bacon Chicken Salad
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Bring something special to the table with this well-loved recipe.
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Ingredients
- 2 boneless, skinless chicken breasts, cooked and shredded
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon smoked paprika
- 2/3 cup Greek yogurt preferably full fat or 2%, plain
- 2 tablespoons mayonnaise
- 1 1/2 tablespoons Dijon mustard
- 1 cup sweet corn kernels cooked
- 4 Bacon fried and crumbled, slices
- 4 green onion sliced
- 2 tablespoons Chives,
- Cracker for serving
- toast
- pita bread
Instructions
- Add shredded chicken to a large bowl and season with salt, pepper and paprika. Add yogurt, mayo and mustard, tossing well to coat, then fold in the corn, bacon, chives green onions. Taste and season with more salt and pepper if desired.
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