Sweet Corn and Watermelon Salad

User Reviews

5

10 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    6 -8 servings

  • Calories

    108 kcal

  • Course

    Salad

  • Cuisine

    American

Sweet Corn and Watermelon Salad

Sweet corn and watermelon salad pairs two of summer's most iconic foods in one irresistible dish that brightens up any meal. It's simple, healthy, and make ahead friendly. Sort of a super hero summer salad.

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Ingredients

Servings
  • 6 cups watermelon cubed
  • 2 ears sweet corn
  • 1/4 cup lime juice
  • 1/2 tsp sugar
  • 4 leaves basil fresh
  • 1/3 cup feta cheese crumbled

Instructions

  1. Husk the corn and wrap in wet paper towels. Microwave for about 3 minutes. Plunge the hot corn into an ice bath to cool down and stop the cooking. Note: you can also boil or steam the corn if you prefer. Cook it just until barely tender, don't over cook.
  2. Slice the kernels off the cooled ears of corn.
  3. Combine the watermelon and corn in a serving bowl.
  4. Combine the lime juice and sugar and stir to dissolve.
  5. Drizzle the lime juice over the salad, just enough to moisten everything. Top with shredded basil and feta cheese and serve immediately or chill until needed. Note: to slice the basil, stack the leaves and roll them together tightly, then slice into thin ribbons, crosswise.

Nutrition Information

Show Details
Calories 108kcal (5%) Carbohydrates 21g (7%) Protein 3g (6%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Cholesterol 7mg (2%) Sodium 95mg (4%) Potassium 272mg (6%) Fiber 2g (8%) Sugar 12g (24%) Vitamin A 1024IU (20%) Vitamin C 18mg (20%) Calcium 55mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 6-8 servings

Amount Per Serving

Calories 108 kcal

% Daily Value*

Calories 108kcal 5%
Carbohydrates 21g 7%
Protein 3g 6%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 7mg 2%
Sodium 95mg 4%
Potassium 272mg 6%
Fiber 2g 8%
Sugar 12g 24%
Vitamin A 1024IU 20%
Vitamin C 18mg 20%
Calcium 55mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

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10 reviews
Excellent

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