Sweet Persimmon Apple Kale Salad Recipe

User Reviews

4.6

26 reviews
Excellent

Sweet Persimmon Apple Kale Salad Recipe

This Kale Salad with apples, persimmon, cabbage and pomegranate seeds is a celebration of fall fruit and vegetables! Serve this vegan, healthy and delicious superfood salad with my sweet Coca-Cola Dressing!

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Ingredients

Servings

For the salad:

  • 1/3 cabbage purple, head
  • 1/3 cabbage white, head
  • 4 cups kale leaves packed, stems removed
  • 2 apple any type), cored and cut in half
  • 4 persimmon peeled and cut in half
  • 1 cup pomegranate seeds

For the dressing:

  • 1/2 cup chives chopped
  • 2 tablespoons grainy mustard
  • 1/3 cup Coca-Cola
  • 2 tablespoons white balsamic vinegar (or any fruity vinegar)
  • 1/2 teaspoon salt
  • pinch salt
  • 1/2 cup olive oil OR 1/4 cup of olive oil + 1/4 cup of Mayo (vegan, or any type)

Notes

  • For extra protein, add some chickpeas, navy beans, lentils, cooked quinoa or barley to this healthy kale salad with apples.
  • If you're into creamy salad dressings, you can add half Mayo (vegan or regular) and half olive oil to the Coca-Cola Dressing. I've made it both ways and found it delicious! It's really up your personal taste!
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Overall Rating

4.6

26 reviews
Excellent

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