Sweet Potato & Apple Salad with Chipotle Lime Dressing

User Reviews

5

2 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    12 mins

  • Total Time

    27 mins

  • Servings

    6 Servings

  • Calories

    255 kcal

  • Course

    Side Dish, Salad

  • Cuisine

    American

Sweet Potato & Apple Salad with Chipotle Lime Dressing

Sweet potato, apple and chipotle pepper come together for a vegetarian fall salad with a smoky kick.

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Ingredients

Servings

The Salad:

  • 2 pounds sweet potato peeled and cut into ¾-inch dice
  • 1 apple such as Fuji, Gala, or Granny Smith, cut into ½-inch chunks, large
  • ½ red bell pepper chopped, medium
  • ½ green pepper chopped
  • 1 celery chopped, stalk
  • ¼ red onion chopped
  • 2 tablespoons cilantro chopped, fresh

The Dressing:

  • 2 chipotle chilies in adobo
  • ¼ cup lime juice
  • 1 tablespoon honey or molasses
  • 2 tablespoons ketchup tomato catsup
  • 1 clove garlic peeled
  • ¼ cup extra virgin olive oil

Instructions

The Salad:

  1. Place the sweet potatoes in boiling, lightly salted water in a large saucepan and boil, covered, for 10 to 12 minutes until tender. Drain and set aside on a plate.
  2. Combine the apple, bell peppers, celery, red onion, and cilantro in a large bowl. Add the cooked potatoes, mixing lightly.

The Dressing:

  1. Combine all the dressing ingredients, except for the oil, in a food processor and puree together. Drizzle in the oil and continue to process until thick.
  2. Add the dressing to the vegetables and toss well.

Notes

  • Please note that I am not a medical or nutritional professional. I provide nutritional information for my recipes as a courtesy to my readers. It is calculated using the built-in recipe card calculator. While I attempt to provide information that is as accurate as possible, you should calculate the nutritional information independently before relying on it.

Nutrition Information

Show Details
Serving 0.75Cup Calories 255kcal (13%) Carbohydrates 42g (14%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 1g (5%) Sodium 194mg (8%) Potassium 615mg (13%) Fiber 6g (24%) Sugar 15g (30%) Vitamin A 22100IU (442%) Vitamin C 29.4mg (33%) Calcium 47mg (5%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 255 kcal

% Daily Value*

Serving 0.75Cup
Calories 255kcal 13%
Carbohydrates 42g 14%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 1g 5%
Sodium 194mg 8%
Potassium 615mg 13%
Fiber 6g 24%
Sugar 15g 30%
Vitamin A 22100IU 442%
Vitamin C 29.4mg 33%
Calcium 47mg 5%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

2 reviews
Excellent

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