Sweet Potato Curry Soup

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    4 servings

  • Calories

    268 kcal

  • Course

    Appetizer

  • Cuisine

    Indian

Sweet Potato Curry Soup

Creamy, golden, 100% vegan and gluten-free!

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 1 onion diced, medium
  • 4 cloves garlic minced
  • 2 pounds sweet potato peeled and cubed
  • 1 1/2 tablespoons curry powder
  • 1 teaspoon cumin ground
  • 1/2 teaspoon cayenne pepper optional
  • 1 can coconut milk 13.5 ounces
  • 1 quart vegetable broth
  • 3/4 teaspoon paprika
  • 3/4 teaspoon Turmeric
  • 2 teaspoons ginger grated, fresh
  • salt to taste
  • cilantro chopped (for garnish, fresh

Instructions

  1. Heat olive oil in a large pot over medium heat. Add diced onion, minced garlic, and grated ginger; sauté until onion is translucent.
  2. Stir in curry powder, ground cumin, turmeric, optional cayenne, and paprika, cooking for about 1 minute until fragrant.
  3. Add cubed sweet potatoes, coconut milk, and vegetable broth to the pot. Bring to a boil, then reduce heat and simmer for about 25 minutes or until sweet potatoes are tender.
  4. Use an immersion blender to purée the soup until smooth. Season with salt to taste and adjust other seasonings as needed. Serve hot, garnished with fresh cilantro if desired.

Nutrition Information

Show Details
Calories 268kcal (13%) Carbohydrates 55g (18%) Protein 5g (10%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Sodium 1075mg (45%) Potassium 887mg (19%) Fiber 8g (32%) Sugar 13g (26%) Vitamin A 32998IU (660%) Vitamin C 9mg (10%) Calcium 97mg (10%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 268 kcal

% Daily Value*

Calories 268kcal 13%
Carbohydrates 55g 18%
Protein 5g 10%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Sodium 1075mg 45%
Potassium 887mg 19%
Fiber 8g 32%
Sugar 13g 26%
Vitamin A 32998IU 660%
Vitamin C 9mg 10%
Calcium 97mg 10%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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