Sweet Potato Noodle Stir Fry with Steak

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    11 mins

  • Cook Time

    11 mins

  • Total Time

    23 mins

  • Servings

    4

  • Calories

    323 kcal

  • Course

    Dinner

  • Cuisine

    American

Sweet Potato Noodle Stir Fry with Steak

Sweet Potato Noodle Stir Fry with Steak is a hearty, flavorful dinner full of vegetables. You can feel good about eating this low carb, healthy stir fry and you will love the flavorful stir fry sauce. {gluten free, paleo, whole30}

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Ingredients

Servings
  • 2 cups sweet potato noodles
  • 1 small onion, sliced
  • 1 cup sugar snap peas
  • 1 pound beef sirloin, flank or skirt steak, sliced thin
  • 2 tablespoon sesame oil
  • 2 tablespoon hoisin sauce, gluten free if necessary
  • ¼ cup tamari, or soy sauce if not gluten free
  • 3 tablespoon garlic, chopped
  • 1 tablespoon ground ginger
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Instructions

  1. Freeze sirloin for 30 minutes before slicing.  This will make it easier to cut.
  2. Whisk hoisin sauce, tamari, garlic and ginger in a small bowl. Set aside.
  3. Heat a non-stick skillet over medium-high heat and add 1 tablespoon of sesame oil. 
  4. Cook steak for a minute or two.  Add a bit of the stir fry sauce and toss to coat. Remove steak from pan and set aside.
  5. Heat another tablespoon of sesame oil in same pan. Add all vegetables and cook for about 5 minutes, stirring frequently.  
  6. Add steak back to pan and all of stir fry sauce.  Toss gently to coat and cook for another minute.  
  7. Serve immediately with scallions for garnish.

Nutrition Information

Show Details
Calories 323kcal (16%) Carbohydrates 25g (8%) Protein 29g (58%) Fat 11g (17%) Saturated Fat 2g (10%) Cholesterol 67mg (22%) Sodium 1042mg (43%) Potassium 799mg (23%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 9700IU (194%) Vitamin C 20.2mg (22%) Calcium 78mg (8%) Iron 3.6mg (20%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 323 kcal

% Daily Value*

Calories 323kcal 16%
Carbohydrates 25g 8%
Protein 29g 58%
Fat 11g 17%
Saturated Fat 2g 10%
Cholesterol 67mg 22%
Sodium 1042mg 43%
Potassium 799mg 17%
Fiber 3g 12%
Sugar 7g 14%
Vitamin A 9700IU 194%
Vitamin C 20.2mg 22%
Calcium 78mg 8%
Iron 3.6mg 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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