Sweet Potato Soufflé

User Reviews

5

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 20 mins

  • Servings

    8 servings

  • Calories

    447 kcal

  • Course

    Side Dish

  • Cuisine

    American

Sweet Potato Soufflé

This Sweet Potato Soufflé is bound to be a new holiday tradition!

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Ingredients

Servings
  • 2 1/2 pounds sweet potato
  • 3 1/2 tablespoons granulated sugar
  • 3 1/2 tablespoons light brown sugar packed
  • 2 egg large
  • 1/2 cup half and half
  • 3 1/2 tablespoons butter melted, unsalted
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon allspice
  • 1 1/4 teaspoons vanilla extract pure
  • 1/2 teaspoon salt
  • 3/4 cup light brown sugar for topping
  • 1/2 cup all-purpose flour for topping
  • 1/2 teaspoon ground cinnamon for topping
  • 3/4 cup pecan for topping, finely chopped
  • 2 1/2 tablespoons butter softened (for topping, unsalted

Instructions

  1. Preheat oven to 350°F. Lightly grease an 8x8 baking dish and set aside.
  2. Peel and chop the sweet potatoes. Boil until tender, about 7 minutes, then drain and mash.
  3. Whisk together granulated sugar, brown sugar, eggs, half and half, melted butter, nutmeg, allspice, vanilla, and salt. Combine with mashed sweet potatoes and mix until smooth. Transfer to the baking dish.
  4. Mix brown sugar, flour, cinnamon, and pecans. Add softened butter and blend until it resembles wet sand. Sprinkle over the sweet potatoes.
  5. Bake in the preheated oven for 30 to 45 minutes, until thoroughly baked and golden brown on top.

Nutrition Information

Show Details
Calories 447kcal (22%) Carbohydrates 67g (22%) Protein 6g (12%) Fat 18g (28%) Saturated Fat 7g (35%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 7g (35%) Trans Fat 0.3g (15%) Cholesterol 69mg (23%) Sodium 257mg (11%) Potassium 600mg (13%) Fiber 5g (20%) Sugar 37g (74%) Vitamin A 20491IU (410%) Vitamin C 4mg (4%) Calcium 99mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 447 kcal

% Daily Value*

Calories 447kcal 22%
Carbohydrates 67g 22%
Protein 6g 12%
Fat 18g 28%
Saturated Fat 7g 35%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 7g 35%
Trans Fat 0.3g 15%
Cholesterol 69mg 23%
Sodium 257mg 11%
Potassium 600mg 13%
Fiber 5g 20%
Sugar 37g 74%
Vitamin A 20491IU 410%
Vitamin C 4mg 4%
Calcium 99mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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