Sweet Tomatoes Joan's Broccoli Madness Salad
User Reviews
5
Sweet Tomatoes Joan's Broccoli Madness Salad
Description
The salad dressing is prepared by whisking together mayonnaise, apple cider vinegar, vegetable oil, and sugar until the sugar dissolves fully. This creamy, tangy dressing coats fresh broccoli florets, which bring a crisp texture to the salad. Additional ingredients like cashews add nuttiness, raisins provide sweetness, crispy bacon bits contribute savory elements, and chopped red onion offers a mild punch.
The combined ingredients are gently folded to keep the broccoli crisp and evenly coated with dressing. The salad is refrigerated for at least four hours, allowing flavors to blend and the textures to soften just slightly while maintaining crunch.
The salad can be adapted to dietary needs by substituting vegan mayonnaise to make it vegetarian or removing bacon bits for nut allergies or other preferences. It keeps well in the refrigerator for a few days, making it a convenient make-ahead side dish.
Ingredients
- 1 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 2 tablespoons vegetable oil
- 1/4 cup sugar
- 2 pounds broccoli florets
- 1/4 cup raisins
- 1/2 cup cashew
- 1/4 cup bacon bits cooked
- 1/4 cup red onion chopped
Instructions
- Place mayonnaise, apple cider vinegar, vegetable oil, and sugar in a large bowl.
- Beat with a whisk until the sugar has dissolved.
- Add broccoli, cashews, raisins, bacon bits, and red onion.
- Fold in the ingredients until evenly coated with the salad dressing.
- Refrigerate for at least 4 hours before serving.
Notes
- For those who prefer not to use broccoli, substitute mixed greens for a different texture and flavor.
- Omit cashews if allergic to nuts to adapt the salad accordingly.
- Use vegan mayonnaise and omit bacon bits to prepare a vegetarian version.
- This salad stores well in the refrigerator for a couple of days, making it suitable for advance preparation and serving.
Nutrition Information
Show DetailsNutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 288 kcal
% Daily Value*
| Calories | 288kcal | 14% |
| Carbohydrates | 16g | 5% |
| Protein | 5g | 10% |
| Fat | 23g | 35% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 12mg | 4% |
| Sodium | 222mg | 9% |
| Potassium | 383mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 580IU | 12% |
| Vitamin C | 81.4mg | 90% |
| Calcium | 48mg | 5% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.