Taco Bell Mexican Pizza

User Reviews

4.7

30 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    45 mins

  • Total Time

    1 hr

  • Servings

    6

  • Calories

    790 kcal

  • Course

    Main Course

  • Cuisine

    American

Taco Bell Mexican Pizza

Combine the best of Mexican and pizza with homemade Taco Bell Mexican pizza.

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Ingredients

Servings

Taco Meat

  • 1 1/2 tablespoons masa harina
  • 4 1/2 teaspoons chili powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon seasoning salt
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cumin ground
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon sugar
  • 1 teaspoon onion dried minced
  • 1/2 teaspoon beef bouillon powder
  • 1 1/3 pounds ground chuck

Pizza

  • vegetable oil for frying
  • 12 inch flour tortillas
  • 14 ounces refried beans
  • ground beef prepared as taco meat
  • 12 ounces Mexican cheese blend do not use extra-thick shreds like Tillamook, shredded
  • 4-6 tablespoons Taco Bell Sauce or use bottled
  • 1/2 cup tomato chopped

Instructions

Taco Meat

  1. In a small bowl, combine all the ingredients except for the ground chuck. Mix well.
  2. Crumble the ground beef into a large skillet (preferably nonstick) over medium-high heat, stirring well, until the meat has browned. Remove from the heat.
  3. Transfer the meat to a strainer over the sink, rinse with hot water, and drain.
  4. Return the beef to the skillet along with the spice mix and 3/4 to 1 cup of water. Simmer over medium-low heat for 20 minutes, until most of the moisture has cooked away. Remove from the heat before the meat is completely dry.

Pizza

  1. Add vegetable oil to a 10-inch skillet until it reaches a depth of about 1/2 inch. Heat the oil to 350°F. When the oil is hot, place a tortilla into the hot oil and fry for about 30 to 60 seconds until the shell crisps. Remove the tortilla from the oil and drain on a wire rack. Repeat with the remaining tortillas.
  2. Spread an ample portion of refried beans onto 6 of the fried tortillas. You want a good base of refried beans on the tortilla. Sprinkle 4 to 5 tablespoons of prepared taco meat over the refried beans and place another tortilla on top. Spread 2 to 3 tablespoons of Taco Bell sauce over the tortilla and sprinkle with enough cheese to mostly cover the sauce.
  3. Place the pizzas under the broiler until the cheese begins to melt.
  4. Sprinkle tomatoes over the melted cheese and serve immediately.

Nutrition Information

Show Details
Calories 790kcal (40%) Carbohydrates 62g (21%) Protein 38g (76%) Fat 42g (65%) Saturated Fat 19g (95%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 14g (70%) Trans Fat 1g (50%) Cholesterol 108mg (36%) Sodium 1832mg (76%) Potassium 489mg (10%) Fiber 7g (28%) Sugar 7g (14%) Vitamin A 933IU (19%) Vitamin C 3mg (3%) Calcium 570mg (57%) Iron 7mg (39%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 790 kcal

% Daily Value*

Calories 790kcal 40%
Carbohydrates 62g 21%
Protein 38g 76%
Fat 42g 65%
Saturated Fat 19g 95%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 14g 70%
Trans Fat 1g 50%
Cholesterol 108mg 36%
Sodium 1832mg 76%
Potassium 489mg 10%
Fiber 7g 28%
Sugar 7g 14%
Vitamin A 933IU 19%
Vitamin C 3mg 3%
Calcium 570mg 57%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

30 reviews
Excellent

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