Taco Pie
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
30 mins
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Servings
8 servings
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Calories
302 kcal
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Course
Main Course
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Cuisine
American
Taco Pie
Report
READY in 30 MINUTES! Easy and filling! You can freeze it for later too! You'll be cooking this up every week once you know how to do it!
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Ingredients
- 1 lb ground beef
- ½ onion medium chopped small
- 2 cloves garlic minced
- 1 packet taco seasoning
- 1 can crescent rolls or biscuits
- 1 cup regular fritos
- 1 cup shredded sharp cheddar cheese
- ½ cup sour cream
- salsa olives and spring onions for garnish
Instructions
- Preheat the oven to 350
- In a frying pan, over medium heat, brown the ground beef, onion and garlic together.
- While the ground beef is cooking, press the package of crescent rolls into a deep dish 9" pie plate. Bake in the 350 oven for 5 minutes. Then remove and set aside.
- When ground beef is just past pink, add the taco seasoning, ¼ cup water and stir well. Then put the lid on the pan and heat for another 2-3 minutes. Drain well before proceeding.
- When the ground beef is done, sprinkle the chips in the bottom of the pie plate on top of the 5 minute baked crescent rolls. Pour the ground beef on top of the chips and then top with the sour cream and then the shredded cheese.
- Bake at 350 for 20 minutes until the cheese is melted and starting to brown. Remove from the oven and allow to rest for 5 minutes before serving.
Notes
- How to Add MORE Flavor to this recipe:
- Substitutions:
- PRO TIP: Make sure when you are cooking the ground beef that you only cook it till it is just past pink. If you cook it till well done, it will be too dry in the final recipe.
- Use flavored chips instead of plain
- Pick up some SHARP cheddar cheese.
- Use TWO packets of taco seasoning.
- Moderate the heat of this dish by using either plain or HOT taco seasoning.
- Mix half ground beef and half chorizo to replace the beef.
- 1 teaspoon of garlic powder for the minced garlic
- 1 teaspoon of onion powder for the onion powder
Nutrition Information
Show Details
Calories
302kcal
(15%)
Carbohydrates
9g
(3%)
Protein
14g
(28%)
Fat
22g
(34%)
Saturated Fat
9g
(45%)
Cholesterol
62mg
(21%)
Sodium
235mg
(10%)
Potassium
212mg
(6%)
Sugar
1g
(2%)
Vitamin A
245IU
(5%)
Vitamin C
0.9mg
(1%)
Calcium
149mg
(15%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 302 kcal
% Daily Value*
| Calories | 302kcal | 15% |
| Carbohydrates | 9g | 3% |
| Protein | 14g | 28% |
| Fat | 22g | 34% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 62mg | 21% |
| Sodium | 235mg | 10% |
| Potassium | 212mg | 5% |
| Sugar | 1g | 2% |
| Vitamin A | 245IU | 5% |
| Vitamin C | 0.9mg | 1% |
| Calcium | 149mg | 15% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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