Taco Salad Dressing
User Reviews
5
-
Prep Time
5 mins
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Total Time
5 mins
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Servings
8
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Calories
66 kcal
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Course
Salad, Condiments
Taco Salad Dressing
Description
Taco Salad Dressing combines sour cream and ranch dressing to create a creamy base, with salsa adding a fresh tomato tang and chili powder lending subtle warmth. The mixture is stirred until smooth and then chilled, allowing the flavors to blend and intensify. The chili powder infuses the dressing with gentle spiciness without overpowering the creamy texture.
This dressing works well over taco salads as a flavorful binder for ingredients like lettuce, beans, cheese, and seasoned meat. It also serves as a dip for chips or a creamy topping for tacos. Because it is refrigerated, the dressing is easy to prepare in advance and store.
Refrigerate the dressing in an airtight container, ideally glass, for up to 1-2 weeks. Freezing is possible up to 6-8 weeks but may affect texture due to the dairy content. Shake or stir well before serving to restore consistency after refrigeration.
Ingredients
- ½ cup sour cream
- ¼ cup ranch dressing
- ½ cup salsa
- ¼ teaspoon chili powder
Instructions
- Make dressing by combining sour cream, dressing, salsa and chili powder in a small bowl. Mix until well combined and refrigerate until ready to serve.
Notes
- Prepare the dressing a day or two in advance to allow flavors to meld evenly.
- Store in an airtight glass jar or container in the refrigerator for up to 1-2 weeks.
- Freezing is possible but may alter texture slightly; freeze in a freezer-safe container for 6-8 weeks.
- Shake or stir the dressing well before serving to ensure smooth consistency.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 66 kcal
% Daily Value*
| Calories | 66kcal | 3% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 10mg | 3% |
| Sodium | 180mg | 8% |
| Potassium | 66mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 189IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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