Taco Seasoning (Better Than Store-Bought)

User Reviews

5

204 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 serving

  • Calories

    46 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Taco Seasoning (Better Than Store-Bought)

This homemade Taco Seasoning mixes chili powder, cumin, garlic powder, paprika, oregano, kosher salt, black pepper, and optional red pepper flakes. It provides a balanced blend of warm, smoky, and savory spices suitable for seasoning ground beef or other taco fillings.

Description

The Taco Seasoning combines several common Mexican spices to create a flavorful blend that can be used immediately or stored for later use. Chili powder offers a mild heat and rich color, while cumin provides an earthy depth. Garlic powder and paprika add savory and smoky notes respectively. Oregano contributes herbal brightness, kosher salt enhances overall flavor, and black pepper adds a mild pungency. Optional red pepper flakes or cayenne add a touch of heat according to preference.

This mixture is a versatile seasoning ideal for meats, vegetables, or beans in taco recipes. Using freshly measured spices ensures a balanced and fresher flavor compared to many commercial mixes.

The seasoning keeps well when stored in an airtight container and can be scaled up easily to suit larger quantities.

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Ingredients

Servings
  • 1 tablespoon chili powder
  • 1 teaspoon cumin ground
  • 1 teaspoon garlic powder
  • ½ teaspoon paprika or smoked paprika
  • ½ teaspoon oregano
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • red pepper flakes optional, or cayenne pepper, pinch

Instructions

  1. Mix all the spices together in a bowl. Use immediately or store in an airtight container.
Equipments used:

Notes

  • You can multiply the batch to make more and store it for up to one year in an airtight container.
  • Use about two tablespoons of this seasoning per pound of ground beef when cooking tacos.
  • Onion powder is omitted intentionally, assuming fresh onions are used in recipes; add if preferred.
  • For additional spice blends, consider trying the accompanying brisket dry rub recipe.

Nutrition Information

Show Details
Calories 46kcal (2%) Carbohydrates 8g (3%) Protein 2g (4%) Fat 1g (2%) Sodium 1300mg (54%) Potassium 228mg (5%) Fiber 3g (12%) Vitamin A 2940IU (59%) Calcium 45mg (5%) Iron 3.1mg (17%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 46 kcal

% Daily Value*

Calories 46kcal 2%
Carbohydrates 8g 3%
Protein 2g 4%
Fat 1g 2%
Sodium 1300mg 54%
Potassium 228mg 5%
Fiber 3g 12%
Vitamin A 2940IU 59%
Calcium 45mg 5%
Iron 3.1mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

204 reviews
Excellent

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