Tater Tot Casserole Recipe

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    15 mins

  • Additional Time

    45 mins

  • Total Time

    1 hr

  • Servings

    8

  • Calories

    304 kcal

  • Course

    Main Course

  • Cuisine

    American

Tater Tot Casserole Recipe

Filled with meat and veggies, tater tot casserole is easy, cheesy, and comes together in no time for a delicious comfort food dish.

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Ingredients

Servings
  • 1 pound ground beef
  • ½ tablespoon Worcestershire sauce 
  • garlic salt
  • ground black pepper
  • 1 (10.5-ounce) can condensed cream of mushroom and chicken soup
  • ½ cup sour cream
  • 1 (14.5-ounce) can green beans, drained
  • 1 (15.25-ounce) can corn, drained
  • 1 (16-ounce) package frozen tater tots
  • 2 cups Colby Jack cheese, shredded (and divided)
  • fresh parsley, chopped
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Instructions

  1. Preheat the oven to 350°F. Grease a 9x13 dish and set aside.
  2. In a large skillet over medium-high heat, cook and stir ground beef along with Worcestershire sauce, garlic salt, and pepper, until browned and crumbly (about 8-9 minutes).
  3. Remove pan from heat, remove the grease, and add condensed soup, sour cream, green beans, corn, and 1 cup of cheese.
  4. Pour this mixture into the prepared baking dish. Layer tater tots evenly on top and bake for 40 - 45 minutes, or until tots are golden brown and hot.
  5. Sprinkle with remaining shredded cheese and bake an additional 5 minutes. Sprinkle with chopped parsley, if desired.

Nutrition Information

Show Details
Calories 304kcal (15%) Carbohydrates 2g (1%) Protein 18g (36%) Fat 25g (38%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 80mg (27%) Sodium 257mg (11%) Potassium 222mg (6%) Fiber 0.01g (0%) Sugar 1g (2%) Vitamin A 420IU (8%) Vitamin C 0.3mg (0%) Calcium 252mg (25%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 304 kcal

% Daily Value*

Calories 304kcal 15%
Carbohydrates 2g 1%
Protein 18g 36%
Fat 25g 38%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 80mg 27%
Sodium 257mg 11%
Potassium 222mg 5%
Fiber 0.01g 0%
Sugar 1g 2%
Vitamin A 420IU 8%
Vitamin C 0.3mg 0%
Calcium 252mg 25%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

30 reviews
Excellent

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