Tempeh Bacon

User Reviews

4.4

21 reviews
Good
  • Prep Time

    1 hr

  • Cook Time

    25 mins

  • Total Time

    1 hr 25 mins

  • Servings

    4

  • Calories

    255 kcal

  • Course

    Lunch

  • Cuisine

    American

Tempeh Bacon

This easy tempeh bacon is marinated and baked to perfection. It's crisp and has a delicious savory sweet flavor.

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Ingredients

Servings
  • 8 oz tempeh package
  • ¼ cup tamari low-sodium or soy sauce
  • ¼ cup avocado oil or olive oil
  • 2 Tablespoons maple syrup
  • ½ Tablespoon liquid smoke
  • 1 teaspoon smoked paprika
  • ½ teaspoon garlic powder
  • ¼ teaspoon black pepper

Instructions

  1. Cut tempeh into 1/4” – thick strips/slices.
  2. Add tamari, oil, maple syrup, liquid smoke, paprika, garlic powder and pepper to a shallow dish. Whisk together with a fork and add tempeh slices. Cover and let marinate in the fridge for at least 1 hour or up to 3 hours.
  3. Preheat oven to 400°F. Arrange tempeh slices in a single layer on a baking sheet lined with parchment paper or foil. You can pour the leftover marinade over tempeh or discard.
  4. Bake for 15 minutes. Toss tempeh and bake for another 5-10 minutes, or until tempeh is crispy. Remove from oven and serve warm. 

Nutrition Information

Show Details
Serving 1/4 of recipe Calories 255kcal (13%) Carbohydrates 15g (5%) Protein 13g (26%) Fat 17g (26%) Saturated Fat 2g (10%) Polyunsaturated Fat 14g (82%) Sodium 722mg (30%) Fiber 5g (20%) Sugar 7g (14%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 255 kcal

% Daily Value*

Serving 1/4 of recipe
Calories 255kcal 13%
Carbohydrates 15g 5%
Protein 13g 26%
Fat 17g 26%
Saturated Fat 2g 10%
Polyunsaturated Fat 14g 82%
Sodium 722mg 30%
Fiber 5g 20%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.4

21 reviews
Good

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