Texas Caviar Dip

User Reviews

3.5

156 reviews
Good

Texas Caviar Dip

Texas Caviar Dip blends black beans, black-eyed peas, corn, cucumber, tomatoes, onions, jalapeño, and fresh herbs in a tangy and lightly spiced dressing. Chilling the dip for a couple of hours lets the flavors meld, creating a crisp, refreshing texture with a balance of sweet, tart, and mildly spicy notes. It’s a colorful, chilled dip that works well as a snack or appetizer, offering a mix of tender beans and crisp vegetables with bright acidity from lime and vinegar.

Description

Texas Caviar Dip combines pantry staples like black beans, black-eyed peas, and corn with fresh vegetables including cucumber, red onion, and tomatoes. The addition of jalapeño adds a subtle kick, while lime juice, apple cider vinegar, and olive oil form a zesty dressing that coats the ingredients well. The garlic and cilantro introduce aromatic herbal flavors that enhance the overall profile.

The method is simple: everything is mixed together then refrigerated for at least two hours, allowing the flavors to blend and the vegetables to soften slightly while retaining some crunch. The dip’s texture is a mix of creamy beans and crisp, diced cucumber and onion.

This dish is ideal to serve cold as a party dip with chips or as a topping for grilled meats or salads. Its balance of tanginess, sweetness, and mild heat makes it versatile for casual gatherings and everyday snacking.

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Ingredients

Servings
  • 1 can black beans
  • 1 can black-eyed peas
  • 1 cup corn
  • 1/2 English cucumber peeled and diced
  • 1/4 cup red onion finely diced
  • 1 jalapeño optional, seeded and minced
  • 1 cup diced tomatoes
  • 2 green onions chopped
  • 1 garlic minced, clove
  • lime juice of 1
  • 1/4 cup cilantro minced
  • 2 tablespoons apple cider vinegar or red wine vinegar
  • 2 tablespoons olive oil
  • salt to taste
  • black pepper to taste

Instructions

  1. Add all the ingredients in a large bowl and toss to combine
  2. Cover and refrigerate for at least 2 hours. Stir once again after an hour.Enjoy

Nutrition Information

Show Details
Calories 203kcal (10%) Carbohydrates 27g (9%) Protein 7g (14%) Fat 8g (12%) Saturated Fat 1g (5%) Sodium 89mg (4%) Potassium 490mg (10%) Fiber 7g (28%) Sugar 4g (8%) Vitamin A 375IU (8%) Vitamin C 14.5mg (16%) Calcium 46mg (5%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 203 kcal

% Daily Value*

Calories 203kcal 10%
Carbohydrates 27g 9%
Protein 7g 14%
Fat 8g 12%
Saturated Fat 1g 5%
Sodium 89mg 4%
Potassium 490mg 10%
Fiber 7g 28%
Sugar 4g 8%
Vitamin A 375IU 8%
Vitamin C 14.5mg 16%
Calcium 46mg 5%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.5

156 reviews
Good

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