Texas Toast Thanksgiving Leftovers Monte Cristo Recipe
User Reviews
5
2 reviews
Excellent
Texas Toast Thanksgiving Leftovers Monte Cristo Recipe
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Turn your Thanksgiving leftovers into a Monte Cristo sandwich! Ham, turkey, & cheese on Texas toast deep-fried, and served with cranberry dipping sauce.
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Ingredients
Batter
- 1 Cup flour
- 2 tsp baking powder
- 1 egg large
- 3/4 Cup milk
- 1/4 Tsp salt
- 2 Tablespoons sugar
Sandwich
- 1/2 lb turkey leftover
- 1/2 lb ham leftover
- 4 lices Drunken Goat Cheese Swiss or Munster would work great too
- 4 lices Texas toast I just used the kind from the frozen food section
- canola oil
- cranberry sauce
Instructions
- Add flour, sugar, salt and baking soda to a medium bowl. Mix together well.
- In a separate bowl, whisk together the egg and milk.
- Add the egg and milk mixture to the dry ingredients. Mix together until there are no lumps.
- Assemble the sandwich. Use the texas toast for the bread. Place a slice of cheese on the bottom piece, then layer the ham and turkey, top with another slice of cheese and the top piece of texas toast.
- Place a toothpick in each corner of the bread.
- Dip in the batter.
- Fry in a deep fryer, or in a cast iron skillet with canola oil. Fry only a few minutes, until golden brown.
- Slice down the middle, serve with leftover cranberry sauce, and enjoy!
Nutrition Information
Show Details
Calories
750kcal
(38%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 750 kcal
% Daily Value*
| Calories | 750kcal | 38% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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