Thai Chicken Meatball Soup
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5.0
6 reviews
Excellent
Thai Chicken Meatball Soup
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Looking for a delicious and hearty soup? Look no further than this delicious Thai chicken meatball soup. This recipe is made with chicken meatballs that are then simmered in a delicious and aromatic broth.
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Ingredients
For the meatballs:
- 500 grams ground chicken
- ½ cup jasmine rice
- 2 spring onions (green onions), white part only finely sliced
- 1 red chilli large, finely diced
- 1 clove garlic minced
- 1 tablespoon lime zest grated
- 1 teaspoon palm sugar grated
- 2 tablespoons Coriander (cilantro), finely chopped
- 1 tablespoon fish sauce
- 1 egg
- 1 teaspoon white pepper
For the stock:
- 500 ml (2 cups) chicken stock
- 250 ml (1 cup) coconut milk
- 500 ml (2 cups) water
- 1 lime juiced
- 1 tablespoon fish sauce
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Instructions
- Combine all the ingredients for the meatballs in a large bowl and shape into meatballs (depending on the size you could end up with 20-24 meatballs). Set aside.
- Heat up the ingredients for the stock in a medium to large sized saucepan.
- Once the mixture comes to a boil, drop in your meatballs and cook for half an hour on a medium simmer.
- Serve immediately granished with freshy chopped chillies and coriander. You may like to serve extra steamed jasmine rice if you're hungry.
Nutrition Information
Show Details
Serving
1serve
Calories
275kcal
(14%)
Carbohydrates
12g
(4%)
Protein
20g
(40%)
Fat
17g
(26%)
Saturated Fat
10g
(50%)
Nutrition Facts
Serving: 6serves
Amount Per Serving
Calories 275 kcal
% Daily Value*
| Serving | 1serve | |
| Calories | 275kcal | 14% |
| Carbohydrates | 12g | 4% |
| Protein | 20g | 40% |
| Fat | 17g | 26% |
| Saturated Fat | 10g | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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