Thai Green Chicken Curry

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4 Servings

  • Calories

    543 kcal

  • Course

    Main Course

  • Cuisine

    Thai

Thai Green Chicken Curry

A fast, fresh and flavourful dish that will transport your tastebuds to Thailand! This Thai Green Chicken Curry is perfect for an easy weeknight meal that will impress!

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Ingredients

Servings
  • 1 tablespoon coconut oil
  • 2-3 tablespoons green curry paste suit to your tastes
  • 4 chicken thighs diced into bite-size pieces
  • 14 ounces Can coconut milk
  • 3 teaspoons fish sauce
  • 3 teaspoons brown sugar
  • 1 teaspoon lime zest
  • 1 tablespoon lime juice
  • 1/2 teaspoon white pepper
  • 1 cup Thai basil
  • 1 zucchini diced
  • 10 green beans about 1 handful
  • White rice for serving
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Instructions

  1. Heat coconut oil in a large fry pan over medium-high heat
  2. Add green curry paste (PSA it will spit, be careful!) and fry off 1 minute.
  3. Add the chicken and cook for 3-4 minutes until it's just starting to cook and brown (it'll continue to cook as you cook the curry).
  4. Add coconut milk, fish sauce, sugar, lime zest, lime juice and white pepper. Reduce heat and simmer for 5 minutes. 
  5. Next, add in the zucchini and green beans and cook a further 10 minutes until the chicken is cooked through. Taste, and adjust flavors according to preferences.
  6. Stir in Thai basil.
  7. Serve on top of white rice and with a wedge of lime. 

Notes

  • Nutritional info is for 4 servings, not including rice.

Nutrition Information

Show Details
Serving 1Serving Calories 543kcal (27%) Carbohydrates 13g (4%) Protein 22g (44%) Fat 47g (72%) Saturated Fat 29g (145%) Cholesterol 111mg (37%) Sodium 461mg (19%) Potassium 680mg (19%) Fiber 3g (12%) Sugar 9g (18%) Vitamin A 1780IU (36%) Vitamin C 16.1mg (18%) Calcium 59mg (6%) Iron 3.1mg (17%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 543 kcal

% Daily Value*

Serving 1Serving
Calories 543kcal 27%
Carbohydrates 13g 4%
Protein 22g 44%
Fat 47g 72%
Saturated Fat 29g 145%
Cholesterol 111mg 37%
Sodium 461mg 19%
Potassium 680mg 14%
Fiber 3g 12%
Sugar 9g 18%
Vitamin A 1780IU 36%
Vitamin C 16.1mg 18%
Calcium 59mg 6%
Iron 3.1mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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