
Thai Peanut Chicken
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
4
-
Calories
314 kcal
-
Course
Main Course, Dinner
-
Cuisine
Thai

Thai Peanut Chicken
Report
This Thai Peanut Chicken is a really spicy dish, so be ready for some heat! The peanuts, bamboo shoots, and corn give this dish added texture and flavor.
Share:
Ingredients
- 2 chicken breasts cut into small pieces
- 1 can baby corn
- 1 can bamboo shoots
- 1/3 cup peanuts
- 2/3 Tablespoons finely chopped fresh cilantro
- 1 bottle “House of Tsang” Peanut Sauce
Add to Shopping List
Instructions
- Thoroughly cook the chicken in a large fry pan in some of the peanut sauce.
- When the chicken starts to brown, add all the baby corn and bamboo shoots and the rest of the sauce from the bottle.
- When the vegetables are cooked, add the peanuts and cilantro and then simmer a little longer until fully cooked.
- Serve over rice or cooked and drained ramen noodles.
Notes
- Slow cooker Thai peanut chicken is another great method of cooking peanut chicken. Simply place the ingredients into the slow cooker. Set the crockpot on low for 4 to 5 hours or high for 3 hours. Stirring occasionally.
- Thai Sauce - Whisk together your own homemade peanut sauce! The base is peanut butter with low sodium soy sauce, honey, rice vinegar, and garlic cloves.
- Vegetables - Add in more veggies! Chopped green onions, broccoli, red bell pepper, or green onion will bring on more deliciousness.
- Seasonings - If you like it spicier, add in red pepper flakes, sriracha, chili powder, or red curry paste. Not all at once though!
- Serve with rice noodles, soba noodles, regular rice, brown rice or quinoa.
Nutrition Information
Show Details
Calories
314kcal
(16%)
Carbohydrates
26g
(9%)
Protein
32g
(64%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Cholesterol
72mg
(24%)
Sodium
144mg
(6%)
Potassium
805mg
(23%)
Fiber
5g
(20%)
Sugar
6g
(12%)
Vitamin A
480IU
(10%)
Vitamin C
9mg
(10%)
Calcium
27mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 314 kcal
% Daily Value*
Calories | 314kcal | 16% |
Carbohydrates | 26g | 9% |
Protein | 32g | 64% |
Fat | 11g | 17% |
Saturated Fat | 2g | 10% |
Cholesterol | 72mg | 24% |
Sodium | 144mg | 6% |
Potassium | 805mg | 17% |
Fiber | 5g | 20% |
Sugar | 6g | 12% |
Vitamin A | 480IU | 10% |
Vitamin C | 9mg | 10% |
Calcium | 27mg | 3% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
Other Recipes