Thai Peanut Sauce
User Reviews
4.9
14 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
3 cups sauce
-
Calories
831 kcal
-
Course
Side Dish, Condiments
-
Cuisine
Thai
Thai Peanut Sauce
Report
Whether you drizzle it over buddha bowls, add it to pizza or toss it with noodles, this easy 10 minute Thai Peanut Sauce recipe is sure to be a hit!
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Ingredients
- 1 ½ cups coconut milk
- 1 cup peanut butter creamy
- ¼ cup Thai red curry paste
- 2 tbsp apple cider vinegar
- 2 tbsp soy sauce Tamari for gluten free
- ¼ cup brown sugar
- 1 tbsp lime juice fresh
Instructions
- Add all of the ingredients to a food processor.
- Puree until smooth.
Nutrition Information
Show Details
Calories
831kcal
(42%)
Carbohydrates
41g
(14%)
Protein
25g
(50%)
Fat
69g
(106%)
Saturated Fat
31g
(155%)
Sodium
1086mg
(45%)
Potassium
857mg
(18%)
Fiber
6g
(24%)
Sugar
27g
(54%)
Vitamin A
3105mg
(62%)
Vitamin C
4mg
(4%)
Calcium
100mg
(10%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 3cups sauce
Amount Per Serving
Calories 831 kcal
% Daily Value*
| Calories | 831kcal | 42% |
| Carbohydrates | 41g | 14% |
| Protein | 25g | 50% |
| Fat | 69g | 106% |
| Saturated Fat | 31g | 155% |
| Sodium | 1086mg | 45% |
| Potassium | 857mg | 18% |
| Fiber | 6g | 24% |
| Sugar | 27g | 54% |
| Vitamin A | 3105mg | 62% |
| Vitamin C | 4mg | 4% |
| Calcium | 100mg | 10% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
14 reviews
Excellent
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