Thai Salad Dressing

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    14 Tablespoons

  • Calories

    74 kcal

  • Course

    Salad

  • Cuisine

    Thai

Thai Salad Dressing

This modern take on traditional Thai Salad Dressing will transform any veggies you pour it over, with its salty, sweet, acidic, nutty, and deep umami flavor.

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Ingredients

Servings
  • 1/4 cup peanut butter natural
  • 1/4 cup neutral-flavored oil like avocado oil
  • 3 tablespoons lime juice freshly squeezed
  • 2 tablespoons honey or agave
  • 1 tablespoon soy sauce reduced-sodium
  • 1 tablespoon white vinegar or rice vinegar
  • 1 tablespoon fish sauce
  • 1/2 teaspoon ginger minced, fresh

Instructions

  1. Place all the ingredients in a medium bowl and whisk until smooth and combined.
  2. Pour on ALL the things!

Nutrition Information

Show Details
Calories 74kcal (4%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 4g (20%) Trans Fat 0.02g (1%) Sodium 162mg (7%) Potassium 39mg (1%) Fiber 0.2g (1%) Sugar 3g (6%) Vitamin A 2IU (0%) Vitamin C 1mg (1%) Calcium 4mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 14Tablespoons

Amount Per Serving

Calories 74 kcal

% Daily Value*

Calories 74kcal 4%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.02g 1%
Sodium 162mg 7%
Potassium 39mg 1%
Fiber 0.2g 1%
Sugar 3g 6%
Vitamin A 2IU 0%
Vitamin C 1mg 1%
Calcium 4mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

3 reviews
Excellent

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