Thanksgiving Cheese Board
User Reviews
5
6 reviews
Excellent
Thanksgiving Cheese Board
Report
Start holiday festivities with a colorful Thanksgiving Cheese Board. This seasonally-driven cheese board pairs cheese with seasonal fruits, nuts and a jam of your choosing. Pair this seasonal cheese platter with wine and serve to guests for the ultimate holiday appetizer.
Share:
Ingredients
Cheeseboard
- 1 Brie cheese wheel
- 1 goat cheese round shape
- 1 gouda cheese wedge
- ½ cup jam fig jam, orange cranberry compote, cranberry chutney, raspberry, apple butter all are delicious
- ½ flatbread crackers package
- ½ water crackers package
- 1 12 baguette toasted, specified oz. amount
- 1 apple cut into thin slices
- 1 pear cut into thin slices
- 2 orange sliced
- ½ cup dried cranberries
- ¼ cup pistachios shelled
- ¼ cup nut mix roasted salted
- rosemary for garnish, fresh
Instructions
- First and foremost, choose a platter that everything can fit on. (I borrowed a platter from a neighbor, so you can do that if you don’t think you have anything that works!)
- Set out the cheeses on the board first, spacing out evenly across the board.
- Next, scoop the jam in a small glass bowl and place it onto the board. I highly suggest placing it next to the brie because it’s exceptional when served with that!
- After the cheese and jam are on the platter, add the crackers and/or bread.
- Fill in the empty spaces with sliced seasonal fruit, nuts and dried cranberries.
- Add sprigs of fresh rosemary for additional color, and serve!
Notes
- If you, your family or your guests are nut free, you can easily leave the nuts out of the cheeseboard. Be sure to check your crackers, too, to ensure they weren’t made in a facility that also processes nuts.
- How to transport: This board can be transported. Arrange it, then carefully wrap in plastic wrap. Cover tightly in foil and place on a flat surface for the transporation.
Nutrition Information
Show Details
Serving
1g
Calories
391kcal
(20%)
Carbohydrates
72g
(24%)
Protein
11g
(22%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
4g
(24%)
Cholesterol
12mg
(4%)
Sodium
461mg
(19%)
Fiber
5g
(20%)
Sugar
34g
(68%)
Nutrition Facts
Serving: 1cheeseboard
Amount Per Serving
Calories 391 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 391kcal | 20% |
| Carbohydrates | 72g | 24% |
| Protein | 11g | 22% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 4g | 24% |
| Cholesterol | 12mg | 4% |
| Sodium | 461mg | 19% |
| Fiber | 5g | 20% |
| Sugar | 34g | 68% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
Other Recipes
You'll Also Love
