The Best Banana Waffles

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    8

  • Calories

    203 kcal

  • Course

    Breakfast

  • Cuisine

    American

The Best Banana Waffles

These banana waffles infuse your favorite breakfast food with a fruity sweetness.

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Ingredients

Servings
  • 1 medium, ripe banana
  • 2 tablespoons light canola or vegetable oil
  • 2 large eggs
  • 1 3/4 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 3 tablespoons granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1 1/3 cups milk
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Instructions

  1. Preheat your waffle iron.
  2. In a medium mixing bowl, mash the banana thoroughly using a fork.
  3. Whisk in the oil and eggs until well combined.
  4. Sift in the flour, baking powder, salt, sugar, and cinnamon, and mix until just incorporated (do not overmix).
  5. Gradually pour in the milk, stirring until the batter is just smooth. Let the batter rest for 5-10 minutes.
  6. Pour the batter onto the preheated waffle iron and cook according to the manufacturer's instructions. You want the waffles golden and crisp.
  7. Transfer the cooked waffles to a wire rack.
  8. Serve the waffles warm with your choice of toppings, like maple syrup, fresh banana slices, or a bit of whipped cream.

Nutrition Information

Show Details
Calories 203kcal (10%) Carbohydrates 31g (10%) Protein 6g (12%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.004g Cholesterol 46mg (15%) Sodium 106mg (4%) Potassium 310mg (9%) Fiber 1g (4%) Sugar 8g (16%) Vitamin A 135IU (3%) Vitamin C 1mg (1%) Calcium 127mg (13%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 203 kcal

% Daily Value*

Calories 203kcal 10%
Carbohydrates 31g 10%
Protein 6g 12%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.004g 0%
Cholesterol 46mg 15%
Sodium 106mg 4%
Potassium 310mg 7%
Fiber 1g 4%
Sugar 8g 16%
Vitamin A 135IU 3%
Vitamin C 1mg 1%
Calcium 127mg 13%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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