The Best Cauliflower Pizza Crust

Name: The Best Cauliflower Pizza Crust
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8 servings
Ingredients: ½ cup Pomi Pizza Sauce; 1 cup shredded Mozzarella cheese; ½ cup shredded cheddar cheese; ¼ cup pepperoni minis; ¼ cup fresh basil leaves; ½ teaspoon crushed red pepper flakes; 1 head cauliflower; 2 large eggs; ½ cup shredded Mozzarella cheese; 2 tablespoons freshly grated parmesan; 1 tablespoon Italian seasoning; Kosher salt and freshly ground black pepper

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4.8

207 reviews

Excellent

Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings
8 servings
Course
Main Course
Cuisine
American

The Best Cauliflower Pizza Crust

Iris Warren

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Easy to make, grain-free AND so healthy. Plus, you will honestly not even be able to taste a difference!

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Ingredients

Servings

½ cup Pomi Pizza Sauce
1 cup shredded Mozzarella cheese
½ cup shredded cheddar cheese
¼ cup pepperoni minis
¼ cup fresh basil leaves
½ teaspoon crushed red pepper flakes optional

For the cauliflower crust

1 head cauliflower chopped
2 large eggs
½ cup shredded Mozzarella cheese
2 tablespoons freshly grated parmesan
1 tablespoon Italian seasoning
Kosher salt and freshly ground black pepper to taste

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Instructions

Preheat oven to 425 degrees F. Line a baking sheet with parchment paper or a silicone baking mat; set aside.
To make the cauliflower crust, add cauliflower to the bowl of a food processor and pulse until finely ground, yielding about 2-3 cups.*
Transfer to a microwave-safe bowl. Cover loosely and place into microwave for 4-5 minutes, or until softened; let cool.
Using a clean dish towel or cheese cloth, drain cauliflower completely, removing as much water as possible.
Transfer cauliflower to a large bowl. Stir in eggs, mozzarella, Parmesan and Italian seasoning; season with salt and pepper, to taste.
Spread cauliflower mixture into a 15- by 10-inch rectangle onto the prepared baking sheet. Spray lightly with nonstick spray and bake for 12-15 minutes, or until golden.
Top with pizza sauce, cheeses and pepperoni minis. Place into oven and bake until the cheese has melted, about 3-5 minutes.
Serve immediately, sprinkled with basil and red pepper flakes, if desired.