The Best Fall Pumpkin Spice Espresso Muffins

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  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    12 Muffins

  • Calories

    259 kcal

  • Course

    Breakfast

  • Cuisine

    American

The Best Fall Pumpkin Spice Espresso Muffins

Wake up to the warm flavors of Pumpkin Spice Espresso Muffins! Moist and spiced with a bold espresso kick, they’re the perfect treat for cozy mornings.

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Ingredients

Servings
  • 2 eggs
  • 1 oz can pure pumpkin puree
  • ½ cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup sugar
  • ½ cup dark brown sugar
  • 1 ¾ cup all purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 teaspoons pumpkin spice
  • 1 teaspoons espresso powder
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Instructions

  1. Preheat oven to 375 degrees
  2. In a mixing bowl combine the wet ingredients which include 2 eggs, pumpkin puree, vegetable oil, vanilla extract, and both sugars, mix until well combined.
  3. In a separate bowl combine the dry ingredients which include the flour, baking soda, salt, pumpkin spice, and espresso powder. Mix until well combined.
  4. Add the dry ingredients to the wet ingredients a little at a time until it all gets incorporated in and is homogenous. Do not over mix.
  5. Place the batter in 12 muffin cups and fill ¾ of the way full
  6. Bake 22-25 minutes or until your toothpick is dry when you poke it

Notes

  • Tip: Espresso powder can be difficult to find so you can substitute finely ground coffee powder.

Nutrition Information

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Calories 259kcal (13%) Carbohydrates 40g (13%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 2g (10%) Polyunsaturated Fat 5g Monounsaturated Fat 2g Trans Fat 0.1g Cholesterol 27mg (9%) Sodium 202mg (8%) Potassium 48mg (1%) Fiber 1g (4%) Sugar 26g (52%) Vitamin A 53IU (1%) Vitamin C 0.1mg (0%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Muffins

Amount Per Serving

Calories 259 kcal

% Daily Value*

Calories 259kcal 13%
Carbohydrates 40g 13%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 2g 10%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 2g 10%
Trans Fat 0.1g 5%
Cholesterol 27mg 9%
Sodium 202mg 8%
Potassium 48mg 1%
Fiber 1g 4%
Sugar 26g 52%
Vitamin A 53IU 1%
Vitamin C 0.1mg 0%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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