The Best Fish Finger Sandwich

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    2 servings

  • Calories

    522 kcal

  • Course

    Lunch

  • Cuisine

    British

The Best Fish Finger Sandwich

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A Fish Finger Sandwich is such a childhood favourite and also a classic pub grub choice. We have taken a basic fish finger sandwich to the next level.

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Ingredients

Servings
  • 4 slice Tiger bread
  • 6 Fish fingers
  • 4 tablespoon Tartare Sauce
  • 1 Little gem lettuce shredded
  • 30 g Rocket (arugula)
  • 1 gherkins sliced
  • 5 g fresh parsley chopped
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Instructions

  1. Cook 6 Fish fingers - about 15-18 minutes.
  2. Butter 4 slice Tiger bread (optional). Add half of the 4 tablespoon Tartare sauce to two slices of bread. Top with 1 Little gem lettuce, 30 g Rocket (arugula), 5 g Fresh parsley and then three fish fingers each.
  3. Top each sandwich with the remaining tartare sauce, the slices of 1 Gherkins and finish with the other two slices of bread.

Notes

  • You can either use frozen fish fingers, or make your own using our recipe. Mix things up a bit and use salmon to make fish fingers.
  • If you want to make a lighter version of this recipe, swap the mayo for yoghurt in the homemade tartare sauce recipe.
  • Another easy way to change this sandwich up is by using different bread. We love swapping slices of bread for bagels.

Nutrition Information

Show Details
Serving 1sandwich Calories 522kcal (26%) Carbohydrates 61g (20%) Protein 31g (62%) Fat 18g (28%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 2mg (1%) Sodium 1662mg (69%) Potassium 191mg (5%) Fiber 6g (24%) Sugar 8g (16%) Vitamin A 615IU (12%) Vitamin C 6mg (7%) Calcium 112mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 522 kcal

% Daily Value*

Serving 1sandwich
Calories 522kcal 26%
Carbohydrates 61g 20%
Protein 31g 62%
Fat 18g 28%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 2mg 1%
Sodium 1662mg 69%
Potassium 191mg 4%
Fiber 6g 24%
Sugar 8g 16%
Vitamin A 615IU 12%
Vitamin C 6mg 7%
Calcium 112mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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