The Best Fresh Ecuadorian Shrimp Ceviche Recipe

User Reviews

5

6 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    8 servings

  • Calories

    194 kcal

  • Course

    Appetizer

  • Cuisine

    Ecuadorian

The Best Fresh Ecuadorian Shrimp Ceviche Recipe

This recipe for Ecuadorian shrimp ceviche is different from Peruvian ceviche in that it has more liquid, like a cold soup. It has a light, tangy flavor and is perfect for eating on the beach!

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Ingredients

Servings
  • ½ red onion halved and sliced paper thin, small
  • 1 fresno chile jalapeño or other small chile, sliced paper thin (optional
  • ¾ cup lemon juice from about 6 lemons, fresh
  • 2 pounds Shrimp peeled and deveined, including tails, (shells or tails reserved, 31/40 count
  • ¼ cup ketchup
  • 1 cup orange juice from about 3 oranges, fresh
  • 2 teaspoons salt plus more to taste
  • 3 tablespoons cilantro finely minced; fresh
  • 2 plantain peeled, green
  • vegetable oil for frying

Notes

  • Serves 4 as a main dish and 8-10 as a snack or appetizer. 
  • Marinate and store ceviche in a non-reactive bowl or container. Use glass, stainless steel or ceramic to avoid a reaction with the materials and the acidic citrus juices. 
  • If you don't want to make your own plantain chips, you can purchase them or use corn nuts or popcorn instead! 

Nutrition Information

Show Details
Calories 194kcal (10%) Carbohydrates 24g (8%) Protein 24g (48%) Fat 1g (2%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 0.1g (1%) Trans Fat 0.01g (1%) Cholesterol 183mg (61%) Sodium 786mg (33%) Potassium 613mg (13%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 121IU (2%) Vitamin C 36mg (40%) Calcium 82mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 194 kcal

% Daily Value*

Calories 194kcal 10%
Carbohydrates 24g 8%
Protein 24g 48%
Fat 1g 2%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.1g 1%
Trans Fat 0.01g 1%
Cholesterol 183mg 61%
Sodium 786mg 33%
Potassium 613mg 13%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 121IU 2%
Vitamin C 36mg 40%
Calcium 82mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

6 reviews
Excellent

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