The BEST Gluten-Free Chocolate Chip Cookies

Name: The BEST Gluten-Free Chocolate Chip Cookies
Prep time: 15 min
Cook time: 9 min
Total time: 24 min
Yield: 12 cookies
Ingredients: 1 stick (1/2 cup, 115g) unsalted butter; 1/3 cup (57g) coconut sugar**; 1 1/2 Tbsp (22ml) pure maple syrup; 1 large egg; 2 tsp pure vanilla extract; 1 cup (120g) gluten-free flour; 3/4 tsp baking powder; 1/4 tsp sea salt; 1 cup (175g) semi sweet chocolate chips

User Reviews

4.7

105 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
24 mins
Servings
12 cookies
Calories
240 kcal
Course
Dessert
Cuisine
American

The BEST Gluten-Free Chocolate Chip Cookies

Tyler Espinosa

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Best ever gluten-free chocolate chip cookies made with coconut sugar. A real goo treat!

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Ingredients

Servings

1 stick (1/2 cup, 115g) unsalted butter softened*
1/3 cup (57g) coconut sugar**
1 1/2 Tbsp (22ml) pure maple syrup
1 large egg
2 tsp pure vanilla extract
1 cup (120g) gluten-free flour
3/4 tsp baking powder
1/4 tsp sea salt + more for sprinkling
1 cup (175g) semi sweet chocolate chips or sugar-free chocolate chips***

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Instructions

In a stand mixer, cream together the butter, coconut sugar, pure maple syrup, and pure vanilla extract until well-combined. Beat in the egg.
Add the gluten-free flour, baking powder, sea salt, and cinnamon (if you’re adding it). Turn the mixer on medium-high to high speed and beat until a thick dough forms. Add in the chocolate chips and beat until combined.
Refrigerate the dough at least 30 minutes before preheating the oven to bake.
When you're ready to bake the cookies, preheat the oven to 375 degrees F.
Drop dough onto a parchment-lined or sprayed baking sheet and bake for 8 to 11 minutes (I go with 9 minutes on the dot).
Remove from the oven and sprinkle with sea salt. Allow cookies to cool at least 5 minutes before devouring.

Notes

*You can also use ghee
**Replace the coconut sugar with 1/3 cup brown sugar if you'd like.
***Use your favorite chocolate chips, such as milk chocolate chips, white chocolate chips, butterscotch chips, dairy-free chocolate chips, dark chocolate chips, peanut butter chips, etc.