The Best Homemade Chicken Nuggets (Chick Fil A Copycat Recipe!)
User Reviews
4.5
8 reviews
Excellent
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
4 people
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Course
Main Course, Appetizer, Snacks, Lunch, Dinner
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Cuisine
American, International
The Best Homemade Chicken Nuggets (Chick Fil A Copycat Recipe!)
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These homemade chicken nuggets are simple to make, kid-approved, and perfect for both lunchboxes and gatherings. Skip the drive through line at chick fil a and make this copycat version with sauce included, at home instead!
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Ingredients
for the chick-fil-a nuggets
- 1 lb chicken breast cut into bite-sized pieces, boneless, skinless
- 1 cup dill pickle juice
- 1 cup milk
- 1 large egg
- 1 cup all-purpose flour
- 1-2 tbsp powdered sugar more or less depending on your sweet preference
- 1 tsp paprika
- ½ tsp garlic powder
- ½ tsp onion powder
- salt to taste
- black pepper to taste
- peanut oil or other frying oil
for the chick-fil-a sauce
- ⅓ cup mayonnaise
- 2 tbsp honey
- 2 tbsp BBQ sauce
- 1 tbsp yellow mustard
- 1 tbsp lemon juice
Instructions
for the chick-fil-a nuggets
- Marinate Chicken: Combine chicken pieces and dill pickle juice in a bowl or sealable plastic bag, cover, and refrigerate for at least 30 minutes (or up to overnight for extra flavor).
- Prepare Coating: In a separate bowl, whisk together milk and egg. In another bowl, mix flour, powdered sugar, paprika, garlic powder, onion powder; season with salt and pepper to taste.
- Coat Chicken: Remove chicken from pickle juice, and rinse. Dip each piece into the milk mixture, then dredge in the flour mixture, ensuring each piece is well-coated.
- Heat Oil: In a large skillet, heat about 1-inch of peanut oil over medium-high heat until it reaches 350 degrees F (175 degrees C).
- Fry Nuggets: Carefully place chicken pieces in the hot oil, frying in batches to avoid overcrowding. Cook for about 3-4 minutes on each side, or until golden brown and cooked through. Remove and drain on paper towels.
for the chick-fil-a sauce
- Mix Ingredients: In a small bowl, combine mayonnaise, honey, mustard, bbq sauce, and lemon juice; season with salt and pepper to taste.
- Serve: Serve the chicken nuggets hot with the chick-fil-a sauce on the side for dipping. Enjoy!
Equipments used:
Genuine Reviews
User Reviews
Overall Rating
4.5
8 reviews
Excellent
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