The Best Homemade Lemon Pepper Seasoning
User Reviews
5
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Prep Time
3 mins
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Total Time
3 mins
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Servings
24 servings
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Calories
4 kcal
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Course
Condiments
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Cuisine
American
The Best Homemade Lemon Pepper Seasoning
Description
The Best Homemade Lemon Pepper Seasoning consists primarily of dried lemon peel and coarsely ground black pepper, with granulated garlic adding savory depth. Optional ingredients like dried minced onion and kosher salt or MSG enhance the overall balance. The mixture is whisked together until uniform and stored in an airtight container. This seasoning lends a lively citrus note alongside pungent pepper and subtle garlic undertones, making it a versatile addition for seasoning grilled or roasted dishes, salads, or marinades. Its dry, shelf-stable form allows it to be kept for up to two years when stored in a cool, dry place.
Ingredients
- 1/4 cup dried lemon peel
- 2 tbsp black pepper coarsely ground
- 1 tbsp granulated garlic
- 1 tbsp onion optional, dried minced
- 1 tsp kosher salt optional, or MSG
Instructions
- In a small mixing bowl, whisk together the dried lemon peel, coarsely ground black pepper, granulated garlic, dried minced onion, and salt or MSG until they are well combined.
- Pour the lemon pepper seasoning into a spice jar with a lid and keep the blend in a dry, cool environment for up to 2 years.
Nutrition Information
Show DetailsNutrition Facts
Serving: 24servings
Amount Per Serving
Calories 4 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 4kcal | 0% |
| Carbohydrates | 1g | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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