
The BEST Keto Chocolate Chip Cookies
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4.5
36 reviews
Excellent

The BEST Keto Chocolate Chip Cookies
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Learn how to make the BEST EVER super soft, chewy, and gooey Keto chocolate chip cookies. At only 5 net carbs each, these low-carb keto-friendly cookies are incredibly delicious and are a low-carb dream come true!
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Ingredients
- 1 1/2 cups almond flour
- 1/2 teaspoon baking soda
- pinch salt
- 1/4 cup brown swerve
- 1/4 cup Granular swerve
- 1/2 cup butter (at room temperature)
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup Keto Chocolate Chips (Click HERE for my favorite brand!)
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Instructions
- Whisk dry ingredients in a small bowl. Set aside.
- Beat sugars and butter for 2-3 minutes or until pale. Add egg and vanilla and beat another minute. Switch to a spatula or wooden spoon and stir in dry ingredients and chocolate chips until dough forms.
- Refrigerate the dough for 20-30 minutes or over-night (optional step).
- While the cookies are chilling in the fridge, Pre-heat oven to 325F. Scoop cookies using a medium cookie scoop and place them on a baking sheet. Flatten with a spoon.
- Bake for 10-12 minutes or until golden.
- Cool for at least 5 minutes before removing from the cookie sheet.
Equipments used:
Nutrition Information
Show Details
Serving
1cookie
Calories
189kcal
(9%)
Carbohydrates
7g
(2%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
7g
(35%)
Cholesterol
36mg
(12%)
Sodium
119mg
(5%)
Potassium
6mg
(0%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
259IU
(5%)
Calcium
34mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 189 kcal
% Daily Value*
Serving | 1cookie | |
Calories | 189kcal | 9% |
Carbohydrates | 7g | 2% |
Protein | 4g | 8% |
Fat | 17g | 26% |
Saturated Fat | 7g | 35% |
Cholesterol | 36mg | 12% |
Sodium | 119mg | 5% |
Potassium | 6mg | 0% |
Fiber | 2g | 8% |
Sugar | 1g | 2% |
Vitamin A | 259IU | 5% |
Calcium | 34mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
36 reviews
Excellent
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